Corsi di cucina
Pasta cooking con vista panoramica di Venezia
5.0
Lisa e Patrizia
Lingue parlate: Italiano e Inglese
Corso di cucina per Pasta Lovers
Esperienza condivisa
La tua esperienza
- Tagliolini
- Ravioli colorati (impiattamento con tonalità vegetali stagionali)
- Bigoli
In questa cooking class avrai l’opportunità di imparare a preparare tre formati di pasta fresca tipici del territorio, immerso in uno scenario unico con vista su Venezia. Patrizia, con passione e competenza, ti guiderà nella realizzazione dei piatti, raccontandoti storie, curiosità e aneddoti che rendono la tradizione culinaria veneziana ancora più affascinante.
Sarai accolto con un aperitivo di benvenuto e, una volta indossato il grembiule, partirai per un viaggio tra sapori, storia e cultura. Al termine, degusterai le creazioni preparate in un’atmosfera rilassante e suggestiva, accompagnate da vini locali selezionati.
179,00 € per ospite
(89,00 € per bambino)
Caratteri rimanenti: 500
Totale: 179,00 €
179,00 €
per ospite89,00 € per bambino
Recensioni
5.0
16 recensioni
- We had the most wonderful experience with Patrizia and was so glad we managed to squeeze this in to our trip. The venue is beautiful, authentic and the views of Venice are amazing. Patrizia had prepared delicious cicchetti for us with a chilled bottle of prosecco to take in the views. We then made tiramisu, Patrizia was a great teacher! Once the tiramisu was chilled in the fridge, we started to make pasta which was very informative. Once this was done, Patrizia cooked our pasta for us and then served the tiramisu. Patrizia gave us lots of Italian recommendations (not just for Venice). Thank you Patrizia for welcoming us in to you home, taking lots of candid pictures of us and being a very patient teacher.
- We had the most wonderful experience with Patrizia and was so glad we managed to squeeze this in to our trip. The venue is beautiful, authentic and the views of Venice are amazing. Patrizia had prepared delicious cicchetti for us with a chilled bottle of prosecco to take in the views. We then made tiramisu, Patrizia was a great teacher! Once the tiramisu was chilled in the fridge, we started to make pasta which was very informative. Once this was done, Patrizia cooked our pasta for us and then served the tiramisu. Patrizia gave us lots of Italian recommendations (not just for Venice). Thank you Patrizia for welcoming us in to you home, taking lots of candid pictures of us and being a very patient teacher.
- Patrizia is just a perfect host and a chef. We enjoyed evening both for the tasty food and a friendly conversation with Patrizia. The place is authentic and the view is just stunning. Thank you and we send you lots of love from Latvia 🇱🇻
- We had a wonderful evening with Patrizia. We learned to cook pasta and mozzarella and carroza and enjoyed an amazing tiramisu. The best part was the conversation and learning about Venice from Patrizia. I will recommend this experience to everyone who goes to Venice.
- I had the most incredible experience at the pasta and tiramisu cooking class in Venice with my partner! From start to finish, it was an unforgettable day. Our instructor, Patrizia, was not only a talented chef but also an absolute delight. The class was hands-on, engaging, and perfectly paced, allowing us to learn the art of making fresh pasta and the classic Italian dessert from scratch. We began by making our own dough for the pasta, kneading and rolling it with the guidance of our expert chef. The best part was learning how to shape the pasta by hand and getting tips on the perfect texture and flavor. Then, we moved on to creating a rich and creamy tiramisu that turned out even better than we imagined. The whole experience was set in a cozy, welcoming home, and it felt like we were cooking alongside a local Venetian friend. Not only did we leave with new skills, but we also gained a deeper appreciation for the culture and traditions of Italian cooking. To top it off, we got to enjoy the delicious meal we had prepared, paired with some lovely wine. It was the perfect activity for a romantic and immersive day in Venice. I can’t recommend this class enough – whether you're a beginner or an experienced cook, this is a must-do! We’ll definitely be trying to recreate these dishes at home. A true highlight of our trip!
Alice - marzo 2025
Alice - marzo 2025
Inara Geiba - marzo 2025
Renee - febbraio 2025
Victoria - gennaio 2025
179,00 € per ospite
(89,00 € per bambino)
Caratteri rimanenti: 500
Totale: 179,00 €
179,00 € per ospite
Dove
Lisa e Patrizia
Cesarina dal 2024Città: Venezia Lingue: Italiano e IngleseCuciniamo con passione i piatti della tradizione veneziana, dedicando particolare attenzione all’aperitivo e alla sua presentazione, elementi fondamentali per accogliere i nostri ospiti con calore e raffinatezza. La nostra cucina non si limita a ricette comuni; abbiamo riscoperto antiche ricette tramandate nel tempo che desideriamo condividere con chi ci visita. Vogliamo che i nostri ospiti non solo assaporino i nostri piatti, ma che partecipino attivamente al momento della preparazione. In questo modo, possiamo creare un’esperienza culinaria autentica e coinvolgente, che celebra le radici gastronomiche di Venezia e la convivialità che caratterizza la nostra tradizione.
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FAQ
Come funziona?
Perché prenotare con Cesarine?
Famiglie e viaggiatori solitari, Benvenuti!
Abbiamo a cuore la tua sicurezza alimentare
Cancellazione gratuita
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