Corsi di cucina
Un'esperienza culinaria nel cuore della campagna
5.0
Anna
Lingue parlate: Italiano, Inglese, Spagnolo, Portoghese
Corso di cucina: impara a cucinare le ricette della tradizione italiana con una Cesarina locale
Esperienza condivisa
La tua esperienza
Un corso di cucina in cui vi immergerete in un'esperienza coinvolgente in cui metterete le mani in pasta, letteralmente. Imparerete a preparare l'ingrediente principale delle ricette, quali, tordelli di patate e pancetta al burro e salvia, una pasta fresca ripiena tipica del territorio, le tagliatelle all'uovo condite con funghi e salsiccia e pici all'aglione della Valdichiana.
Un'occasione unica per scoprire i segreti della cucina toscana tradizionale nel contesto autentico della campagna.
133,00 € per ospite
(62,00 € per bambino)
Caratteri rimanenti: 500
Totale: 133,00 €
133,00 €
per ospite62,00 € per bambino
Recensioni
5.0
28 recensioni
- We arrived as guests and left as friends. Stefano and Anna are truly amazing people. Their knowledge, generosity and hospitality go above and beyond anything you can imagine. This experience is one we will remember with fondness and one we will never forget.
- By far, this was our most favorite, charming, and endearing part of our visit to Italy...we felt like FAMILY walking into the beautiful home of Anna and Stefano's and were treated like family the entire time of our stay. They are so warm, loving, and made us laugh. Not to mention, the food we created with them and that was prepared by them was out of this world DELICIOUS!! They even gave us fresh tomatoes and garlic and basil to make one of the recipes they shared with us as we left (and we didn't want to leave!) We wholeheartedly recommend their cooking class and would love to do it again!
- Absolutely amazing experience! Anna and Stefano are the most welcoming hosts you can imagine. We learned how to make 3 types of pasta and had engaging conversations throughout, both while making pasta and over an aperitivo (snacks & drinks) while the dough was resting. Cannot recommend it high enough! Oh and of course the pasta tasted great!
- Justin & I had so much fun with Anna & Stefano- our dinner at their home was truly a highlight of our trip. We loved being hosted by a warm and gracious Italian family who clearly love to host and meet new people. Getting a window into their world gave our trip to Tuscany so much more context, and even though we were far from home (Texas, USA), we felt at home at their table. We chose the cooking demo rather than the whole class- it was perfect to get to learn how to make the tiramisu and then sit around the table together with sparkling wine and wonderful local cheeses and meats and Anna’s delicious focaccia bread she made for us with another couple from London to talk about the world and laugh with new friends. 5 stars- you will love it!
- Anna and her husband gave us such an amazing experience! We made absolutely delicious pasta with a stunning focaccia bread to snack on, as well as wine and champagne. They have a beautiful house and they were so incredibly welcoming to us. I would do this class again and again and recommend it to anyone even considering it slightly! Thank you so much!
Sophie and Michael - settembre 2025
Karissa Campbell - settembre 2025
Luca - settembre 2025
Isabel & Justin - settembre 2025
Lily Stockman - agosto 2025
133,00 € per ospite
(62,00 € per bambino)
Caratteri rimanenti: 500
Totale: 133,00 €
133,00 € per ospite
Dove
Anna
Cesarina dal 2023Città: Foiano della Chiana Lingue: Italiano, Inglese, Spagnolo, PortogheseLa tradizione contadina e le specialità della valdichiana a tavola !
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FAQ
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Famiglie e viaggiatori solitari, Benvenuti!
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