Corsi di cucina

Lezione di cucina sulla tradizione contadina

5.0
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Genny

Rapolano Terme

Durata 3h

Max 5 ospiti

Lingue parlate: Italiano e Inglese

Corso di cucina: impara a cucinare le ricette della tradizione italiana con una Cesarina locale

Esperienza condivisa
La tua esperienza

    Partendo da prodotti a km 0, coltivati nel nostro orto, porteremo in tavola i sapori della tradizione toscana contadina.

    Prepareremo delle bruschette con pomodori, condite con ottimo olio toscano, accompagnate da assaggi di buon pecorino delle nostre terre. Proseguiremo con realizzare delle tagliatelle rigorosamente fatte mano e condite con aglione (tipico condimento senese) o ragù toscano. Dopo prepareremo gli gnudi (tipica pasta toscana) gratinata in forno ed infine andremo a preparare un gustoso e immancabile tiramisù. Sarà un'esperienza da gustare appieno, possibilmente sulla nostra terrazza con vista sulle colline e le crete senesi, con lo sfondo magnifico di Siena. Il tutto sarà accompagnato una piacevole compagnia.

    Vegetariano

    Totale: 133,00 €

    133,00 € 
    per ospite

    67,00 € per bambino

    Recensioni
    5.0
    8 recensioni
    Cesarina Genny was amazing! She and her family were so welcoming and kind. They really wanted us to feel comfortable and to feel at home. We made pasta by hand, using the same base for both ravioli and fettucini. We also made a phenomenal tiramisu. Genny explained each step in detail and helped us when we needed it. She kindly took over when we had difficulties — it made us smile! She shared how they make these dishes for Christmas and Easter, which inspired my wife and me to carry on this tradition in our own home. We plan to use the recipes she gave us to surprise our friends with a meal made from scratch. This experience was special, and we are so grateful for the time we spent with Genny and her family.

    Royce - giugno 2025

    The cooking demo Genny provided for us was amazing! She was gracious and I learned a lot about making pasta from scratch. She was such a wonderful hostess and teacher and her home was lovely. I would recommend the Cesarine experience with Genny to anyone! We has so much fun.

    Tracy Weber - novembre 2024

    A wonderful experience with Genny and her family. We made fresh ravioli and tagliatelle and cake in her home. I loved exchanging stories, learning the techniques, visiting the garden and connecting with local life. Such a special experience!

    Jen A. - ottobre 2024

    Our cooking class with Genny was one of the highlights of our trip! Not only was Genny an amazing and patient teacher, she was also so sweet. We learned how to make delicious pasta and tiramisu, which we thoroughly enjoyed! The added bonus of the experience was that we met Genny's family, who all joined us for lunch. This made the experience even more special for us. They even put birthday candles on our tiramisu as we were celebrating my husband's birthday. We cannot recommend this experience enough. Genny went above and beyond.

    Meg - settembre 2024

    Our cooking class with Genny and her family was wonderful! We cooked 2 different pastas and made tiramisu which was delicious. Her husband and daughter joined us and set a beautiful table with meats, cheeses, vegetables etc. we had wine and Prosecco which added to the experience. They spoke pretty good English so conversation flowed. I would highly recommend!

    Nancy - settembre 2024

    Dove
    Riceverai l'indirizzo esatto dopo aver prenotato.
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    Genny
    Cesarina dal 2023Città: Rapolano Terme    Lingue: Italiano e Inglese
    Sono un'appassionata di cucina che rispetta e valorizza le tradizioni. Mi dedico all'utilizzo di ingredienti stagionali, attingendo quanto più possibile dai prodotti freschi del nostro orto.
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