Cooking classes

Tortelli, pici and tagliatelle in the countryside

5.0
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Anna

Foiano della Chiana

Duration 3h

Max 14 guests

Spoken languages:  Italian, English, Spanish, Portuguese

Challenge yourself with a pasta-lover cooking class

Private Experience
Your experience
  • Pici (homemade noodles) in a garlic sauce
  • Tortelli bacon and potatoes
  • Tagliatelle mushroom and sausice

We will start with a welcome aperitif in the garden of our rustic Tuscan farmhouse, accompanied by chilled prosecco and delicious appetizers, including Tuscan black crostini. Next, you will immerse yourself in an engaging experience where you will literally get your hands dirty. You will learn how to prepare the main ingredient of the following recipes: Tortelli di patate e pancetta al burro e salvia (a typical local fresh stuffed pasta), Tagliatelle all'uovo condite con funghi e salsiccia (egg tagliatelle with mushrooms and sausage), and Pici all'aglione della Valdichiana (Valdichiana garlic pasta). A unique opportunity to discover the secrets of traditional Tuscan cuisine in an authentic countryside setting.

Total: €145.00

€145.00 
per guest

€72.50 per child

Reviews
5.0
39 reviews
My husband and I recently took a cooking class with Anna and Stefano at their home in Montepulciano. It was hands on and delicious food but also they welcome you into their home as though you were friends. It was an altogether lovely time that I highly recommend. Great people and great food!

Cindy Olson - November 2025

Anna and her husband Stefano provided an exceptional experience for my partner and I. It wasn't just about cooking, they invited us into their Tuscan home and shared a meal like family. It was lovely to meet them and get insight into their culture. The recipes were delicious and they went above and beyond to make the experience a memorable one. Thanks again Anna and Stefano.

Jed Kohlmann - October 2025

Anna and Stephano did an excellent job showing us each steps of how to make the three dishes. They made it feel achievable and like you could duplicate it in your own home. I can’t wait to try some of the recipes on my own. Aside from showing us the steps, they also hosted us with a wonderful snack followed by our homemade pasta and dessert. You will not leave hungry. Their home is beautiful and gives you a sense of how Italians live. I would recommend them to friends and hope to visit again.

Lauren Papalas - October 2025

Amazing experience!! We loved learning a bit about Italian cooking and seeing Anna work. Their property is so beautiful and Anna even babysat our crazy toddler so we could enjoy our experience. Would recommend to everyone!

Nicola - October 2025

Anna and Stefano are the best hosts. Not only did we learn to cook, we made friends for life. Every detail was amazing and they both made us feel right at home. Anna is an exceptional cook and she does a great job instructing. Her stuffed ravioli is untouchable and the focaccia is out of this world. It was such a memorable experience and we can’t wait to bring all our friends and family back. Ten stars all the way!!!

Mindy K - October 2025

Where
You’ll receive the exact address after the booking
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Anna
Cesarina from 2023Location: Foiano della Chiana    Languages: Italian, English, Spanish, Portuguese
Peasant tradition and Valdichiana specialties on the table !
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