Cooking classes
Cooking class on hand-rolled pasta
5.0
Graziella
Spoken languages: Italian, English, Spanish
Small Group hands-on cooking class with 2 pasta recipes and tiramisù
Shared Experience
Your experience
- Tagliatelle
- Ricotta and spinach ravioli
- Tiramisu
With this experience you will learn how to make fresh homemade pasta totally by hand, using only a rolling pin and knife.
The course will involve making the dough starting with the classic fountain on the wooden pastry board with which to make the pasta sheet rolled out with a rolling pin. From this will be made the classic knife-cut tagliatelle and ravioli ricotta and spinach, another classic of grandmothers' cuisine.
After the aperitif with which you will be greeted, once the pasta is ready all that remains is to taste it with ready-made condiments according to the season and my imagination.
The meal will be concluded with the dessert that has become a classic of Italian cuisine: the Tiramisu.
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
14 reviews
- A wonderful experience. Graciela and Giovanni were wonderful hosts. Visited the market which was filled with all kinds of produce, meats, fish. We also were treated to a lovely walk in town. We then went to their home where Graciela cooked a wonderful meal for us. Everything was so delicious and it was such fun to watch her prepare our meal. They were so gracious and we felt as if we were with dear friends. It was the most memorable experience and one of the best meals we have had on our travels. We highly recommend to everyone that might be considering doing this. We felt like we made new friends and the hospitality was second to none. Thanks to Graciela and Giovanni for making our visit such a wonderful one and one to remembered for years to come.
- Graziella was so gracious. We had a fantastic time. Not only did we learn how to make pasta and Tiramisu. She gave us other tips for Italian cooking. We enjoyed a lovely meal with her and her family, learnt about some Easter traditions of her family. Thank you Graziella.
- It was better than expected. Graziella was an excellent host & cookin instructor. We felt like family and it was the highlight of our trip. I would highly recommend this to all people looking for a memorable experience.
- Oh my gosh, best excursion ever. Graziella and her family were so welcoming and funny. And the food was amazing. I feel like I could go back and hang out with them every weekend!
- She was amazing! We had the best time and all the food was so delicious!
Len Parkin & Pat Sickler - May 2025
Pat & Rebecca - April 2025
Ciro & Eileen - September 2024
Pat and Mike - September 2024
Michelle - September 2024
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Graziella
Cesarina from 2020Location: Civitavecchia Languages: Italian, English, Spanish"In my family, food was strictly prepared at home, especially traditional local dishes. I live in a charming terraced house, with a large and welcoming kitchen and dining room, as well as extremely bright. During the warm evenings I like to welcome guests. my guests in the garden, paying particular attention to the table setting."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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