Culinary Experience: Pizza in the oven

Name: Cesarine - Culinary Experience: Pizza in the oven
Brand: Cesarine
SKU: SDFRP6IeTd
Price: 102 EUR
Availability: InStock
Rating: 5 (21 reviews)

5.0

Local food

Francesca

Civitavecchia

Duration 3h

Max 6 guests

Spoken languages: Italian, English, Spanish, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

Discover the secrets of Neapolitan pizza in a fun and engaging experience. From dough to oven, you'll experience every step in the creation of one of the world's most famous dishes.

We will discover the authenticity of Neapolitan pizza with Francesca, our expert Cesarina, whose Neapolitan roots make the culinary experience even more unique. We will begin by walking through the villa's vegetable garden, gathering fresh, wholesome ingredients. We will try our hand at preparing the dough. Finally, we will season and bake the pizzas. Each guest will have everything needed for the class.

€102.00 per guest
(€51.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €102.00

Gift an experience

€102.00

per guest

€51.00 per child

Reviews

5.0

21 reviews

: I came for the pasta. Left with something deeper. As a psychologist, I spend my days listening. Today, for once, I was the one being nourished, with food, with stories, and with something that felt almost therapeutic. Francesca doesn’t just cook: she connects. Her kitchen isn’t just a place for recipes… it’s a place where people soften. And yes, the scialatielli were divine. But the real gift? Feeling completely seen, even while covered in flour.
: More than a dinner. It was a gift. We celebrated our anniversary with Francesca and left with full hearts (and stomachs!). The house is peaceful and romantic, the dishes are rooted in tradition, and her hospitality is unmatched. She made everything personal and meaningful with just the right amount of fun. A night we’ll talk about for years.
: We came for the pasta… stayed for Francesca! What a joy. Francesca turned our family cooking class into a real event. The food was incredible, the setting beautiful, and the energy? Just wow. Our kids were shouting “SI CHEF!” by the end. She made us feel like we belonged and that’s rare. Book this. You won’t regret it. – Basia & co.
: It felt like stepping onto a cooking show set… but with heart. Francesca’s home is stunning, warm, stylish, and full of character. But the real magic is her. She made us feel welcome from the first second. We laughed, we cooked, we shared stories. It wasn’t just a class, it was an experience we’ll never forget. If you want the real taste of Italy, start here.
: Together with some friends, we had a delightful dinner at Francesca's home in Civitavecchia on May 19th. From beginning to end, it was a wonderful evening. We made pizzas and, together with the pre-dinner reception, dinner and dessert, the evening was a great start to our trip to Italy, France, Spain, and Portugal. Francesca's son, Gabriel, together with his girlfriend, made us extremely welcome. It's not often you go to dinner where the chef has made not only dinner but her own olive oil and limoncello. The evening brought back many happy memories of family dinners at my in-laws, who moved from Italy in 1950 to Canada.

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€102.00 per guest
(€51.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €102.00

Gift an experience

€102.00 per guest

Where

You’ll receive the exact address after the booking

Francesca

Cesarina from 2024Location: Civitavecchia Languages: Italian, English, Spanish, French

Hi, I'm Francesca! Originally from Naples but now living in Rome, I welcome my guests to a villa nestled among olive and fruit trees in the countryside of Civitavecchia. "Those who cook with love nourish more than just the body" – this philosophy guides every dish I prepare. Together, we’ll share the joy of picking vegetables from the garden, while discovering stories and traditions dating back to the early 1900s, offering a unique and authentic experience.