Cooking classes
Crazy for Ravioli. From appetizer to dessert
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Italian cuisine has many ravioli recipes,they are my passion and I have experimented with many versions of this dish.
We will prepare three recipes , starting from the same scratch, but in three different colors. Three different fillings will turn ravioli into a delicate appetizer, a tasty first course and finally an original dessert. Appetizer: Green ravioli filled with ricotta and lemon, dressed in tuna sauce. First course: Ravioli prosciutto*and Robiola cheese with Parmesan, butter and sage. Dessert : Giant Sweet Cocoa ravioli with caramelized pears or berry coulisse. Bread or Bruschetta, one bottle of wine, water and coffee complete the experience.
*If you're vegetarian, let me know when you book: we'll make Swiss chards Ravioli instead, a typical recipe from my area, Lake Como.
Vegetarian
€203.00 per guest
(€102.00 per child)
€203.00
per guest€102.00 per child
Reviews
5.0
16 reviews
- t was an unforgettable evening with Monica. She is so kind and personable. It was great fun making ravioli, fettuccine and tiramisu with her. We learned a lot and really enjoyed what we cooked. We can warmly recommend Monica to everyone.
- Es war ein unvergesslich schöner Abend mit und bei Monica. Sie hat uns alles genau erklärt, Tipps gegeben und mit ihrer warmen, herzlichen Art haben wir uns sofort wohlgefühlt. Raviolo, Fettuccine und das Tiramisú waren weltklasse!!! Wir können jedem empfehlen, bei Monica Pasta und Tiramisù zu lernen. Mille grazie, Monica!!!!!!
- This was the highlight of our trip so far. Monica was such a gracious host. Welcomed us into her beautiful home like we were family. My husband and I loved making this memory together. Monica taught us how to make ravioli, fettuccine and Tiramisu. All three were so delicious. If you visit Como then visiting Monica is a must!!!
- My daughter and I had a wonderful time making two types of pasta and tiramisu. Monica was a gracious hostess. We enjoyed her company. I would highly recommend this experience.
- Wow this was the highlight of our trip/Honeymoon in Como! We were so surprised by how intimate this whole experience was! It felt like we were invited over for a private dinner with friends! Monica was so welcoming and the best hostess + instructor. She has a passion for cooking and creating the most memorable experiences. We enjoyed our class so much as well as having a fun and wonderful cooking class! We cannot wait to share what we’ve learned with our friends + family back home. Thank you Monica for everything! Truly unforgettable!
Silvia - November 2024
Silvia - October 2024
Kimberly - September 2024
Amy - August 2024
Payton and Cassidy - June 2024
€203.00 per guest
(€102.00 per child)
€203.00 per guest
Where
Monica
Cesarina from 2020Location: Como Languages: English, Spanish, Italian“I love to write, and to read, in fact, books fill my house. I am mindful of the quality of food; I like to cook what I eat; and share the pleasure of the table with other people, friends, and guests. I am involved in the recovery of food surpluses for social solidarity purposes with the Food Bank of Lombardy Onlus in Como, where I live. I try to hand down recipes that are simple, and easy to learn by everyone, and that are connected as much as possible to the tradition of the Larian territory.”
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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