Cooking classes

Ischia-style Sunday

5.0
Local food
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Michela

Barano d'Ischia

Duration 3h

Max 8 guests

Spoken languages:  English and Italian

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the class

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience
  • Corn focaccia with arugula and Parmesan
  • Bucatini with rabbit sauce and piperna
  • Ischia-style Pastiera with a hint of lemon

Featuring a menu that captures a typical island farmer's Sunday, this experience can be enriched with a stroll through the vegetable garden, where we'll harvest produce and then cook together. Additionally, while visiting the garden, we can embark on a sensory journey with aromatic herbs to fully immerse ourselves in the island of Ischia.

Reviews
5.0
3 reviews
Michela was an awesome host, we had a lot of fun cooking and hanging out with her. She made our time really memorable and was truly a pleasure to be around.

Amber - October 2023

Michela was amazing! Such a great host and was so kind and knowledgeable. We loved having an authentic Italian meal in a beautiful Italian home. Best experience of my trip!

Christina Esposito  - August 2023

Amazing experience! Michela was absolutely wonderful. The food & fine were delicious. Everything was perfect! And I'll definitely remember this cooking class :)

Lada - April 2023

€145.00 per guest

€72.50 per child

Where
You’ll receive the exact address after the booking
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Michela
Cesarina from 2018Location: Barano d'Ischia    Languages: English and Italian
Michela lives in an enchanted place: the island of Ischia, a land that has always influenced her recipes. Surrounded by the sea and overshadowed by a central mountain, this island is a truly magical place immersed in nature.  The culinary tradition of Michela’s family is deeply rooted in the island: Michela’s two grandmothers handed their recipes and secrets down to her, and her mother always gave her free reign in the kitchen. Now, Michela has the good fortune to have a partner with a great passion for the earth. When you dine in their home, you’ll find the finest local seasonal produce and excellent wine. 
 
 
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