Cooking Classes

Posillipo at the table: Ravioli, meatballs and Gulf view

5.0
Top location
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Maria Vittoria

Naples (NA)
Duration 3h
Max 4 guests
Spoken languages:  
Italian, English, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Sourdough bread
  • Ravioli with ricotta and spinach
  • Meatballs in tomato sauce
  • Tiramisu

Welcome to my kitchen with a view in Posillipo! I’ll welcome you with an aperitif overlooking the sea: chilled wine and my sourdough bread. Together we’ll discover the secrets of the most authentic Neapolitan cuisine. We’ll prepare handmade ravioli, with a delicate ricotta and spinach filling, and classic meatballs in tomato sauce: tender, flavourful and perfect for the inevitable ‘scarpetta’ with my artisan bread. We’ll finish on a sweet note by making a creamy tiramisu. Finally, we’ll enjoy our creations on the terrace, surrounded by the scent of basil and the sea breeze, admiring Vesuvius and Capri with a genuine Neapolitan coffee. A unique sensory experience, where tradition meets the beauty of the Gulf. I look forward to welcoming you to share an experience of flavours, stories and pure Neapolitan magic!

Total: €143.00

€143.00 
per guest

€72.00 per child

Reviews

5.0
2 reviews
There are very few holiday experiences that have impressed me as much as cooking and sharing dinner with Maria Vittoria and her wonderful family. From the very beginning, the welcome was incredibly warm. All the necessary information was gathered and explained in advance, and throughout the entire cooking class I felt genuinely welcome and included. The menu was thoughtfully designed and absolutely delicious. We also learned many secrets and tricks of authentic Italian cooking, which made the experience even more special. As an international guest, I especially appreciated that Maria Vittoria and her family speak perfect English. It ensured that every story, explanation, and cooking tip could be fully appreciated. Another thing that deserves to be mentioned is the location: this family must live in the most beautiful spot in all of Naples. The view is simply breathtaking. I will 100% come back the next time I visit Italy. Thank you for everything! Un abbraccio e a presto!

Michaela - 

Amazing experience! Maria and her entire family were very welcoming and informative. We truly could not have asked for a better cooking class. They were knowledgeable, patient, and passionate about Italian cuisine, sharing not only cooking techniques but also stories and traditions from their own cooking experience. We loved getting hands-on experience making authentic Italian recipes from scratch, using fresh local ingredients and learning tips we can actually use at home. Thank you for such a wonderful opportunity—we’ll be talking about it for years to come!

Ryan and Monica DeKenipp - 

Where

You’ll receive the exact address after booking
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Maria Vittoria

Cesarina from 2026Location: Naples (NA)    Languages: Italian, English, Spanish
The kitchen is the heart of my home, always filled with aromas, laughter, and people gathered around the table. I love traveling and discovering the world, but it is in my Neapolitan kitchen that I truly feel at harmony. I enjoy cooking traditional dishes such as lasagna, pasta with potatoes and provola, or pastiera, but I also bring to the table flavors discovered during my travels. I love vegetables and natural products: I grow a small vegetable garden and make bread using my sourdough starter. I have fun preparing appetizers, first courses, and anything that involves leavening—my signature dish is a braided brioche filled with local cured meats and dairy products. For me, cooking means sharing: every dish tells a story, a place, and above all, the love for the people around me.
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