Lasagna, what goodness!

Name: Cesarine - Lasagna, what goodness!
Brand: Cesarine
SKU: Y7qnHscsft
Price: 102 EUR
Availability: InStock
Rating: 5 (3 reviews)

5.0

Barbara

Bari

Duration 2h 30m

Max 5 guests

Spoken languages: Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

Lasagne with ragù

Discover the art of making lasagna! In this experience you will follow every step: from preparing the bolognese sauce to cutting the mozzarella cheese. I will reveal practical tips on choosing dry lasagna and béchamel sauce, which we will prepare together or select as best we can. We will assemble the traditional lasagna tiella, waiting for it to be perfectly cooked and browned. After proper rest, we will savor this masterpiece of Italian cuisine together. An authentic experience to learn, have fun and taste the true flavor of tradition!

€102.00 per guest
(€51.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €102.00

Gift an experience

€102.00

per guest

€51.00 per child

Reviews

5.0

3 reviews

: Excellent experience visiting Barbara and her family and learning to make pasta. We had a really lovely meal prepared for us and enjoyed hearing about the dishes that had been prepared. 100 per cent positive experience!
: Cooking with Barbara and visiting with her family in Bari, Italy was a great experience! Everyone should do this!
: Felejthetetlen élmény volt. Nagyon jól éreztük magunkat

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€102.00 per guest
(€51.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €102.00

Gift an experience

€102.00 per guest

Where

You’ll receive the exact address after the booking

Barbara

Cesarina from 2023Location: Bari Languages: Italian, English, French

Cucina tipica barese con ingredienti pugliesi e preparazione a mano di piatti della tradizione, inclusi impasti, lievitati, panificazione, dolci e pastifici. Barbecue di carne e piatti di pesce inclusi. Rivisitazione di piatti con creazione di nuovi menù contaminati da viaggi intercontinentali in Oriente e Occidente, utilizzando sempre verdura mediterranea, soprattutto in primi e secondi.