Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Focaccia is a traditional recipe loved by everyone, but making it together, kneading by hand without any apparatus, is a truly unique experience! In this class, the dough will be prepared in advance for proper rising, but we will also prepare other portions "live" so you can actively participate in the process. As a flatbread bakes, you will have the opportunity to discover each step of preparation and enjoy the end result: a fragrant flatbread, perfect for a Saturday night dinner or an aperitif. It will all be accompanied by a beer, the ideal drink to enhance the taste of this delicacy.
Vegetarian
€149.00 €123.00 per guest
(€62.00 per child)
€149.00 €123.00
per guest€62.00 per child
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€149.00 €123.00 per guest
(€62.00 per child)
€149.00
€123.00 per guest
Where
Barbara
Cesarina from 2023Location: Bari Languages: Italian, English, FrenchCucina tipica barese con ingredienti pugliesi e preparazione a mano di piatti della tradizione, inclusi impasti, lievitati, panificazione, dolci e pastifici. Barbecue di carne e piatti di pesce inclusi. Rivisitazione di piatti con creazione di nuovi menù contaminati da viaggi intercontinentali in Oriente e Occidente, utilizzando sempre verdura mediterranea, soprattutto in primi e secondi.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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