Cooking classes
Orecchiette al ragù .Dish of the great Bari tradition
5.0
Cooking class: learn how to cook Italian recipes
Private Experience
Your experience
- Mixed appetizers with seasonal vegetables
- Orecchiette (homemade pasta) with chop ragout
- Jam tart
Orecchiette al ragù di "brasciola".Apulian name given to the meat roulade that contains salt, pepper, parsley, cheese and if you like garlic with lemon zest.It is known in Bari the typical pasta is made of orecchiette made of durum wheat semolina that creates roughness to the pasta creating a perfect partnership with the ragù .The aroma of this dish spreads throughout the house and gives the unmistakable idea of being in Puglia.
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
23 reviews
- We had a wonderful morning during this cooking class with Fernanda and her family. We were welcomed with such warmth that we immediately felt at home. We learned how to prepare traditional focaccia in a relaxed and friendly atmosphere. It was both fun and authentic, and without a doubt one of the highlights of our stay in Bari. What a beautiful encounter ❤️ We highly recommend it!
- Fernanda was a wonderful host. Our family enjoyed learning how to make pasta with Fernanda, Sara and Franco.
- We had a cooking lesson with Fernanda Albertini. It felt just like cooking with family. She was so warm and welcoming. The food was beyond delicious. Truly unforgettable. It was the highlight of our trip to Puglia. Thank you for such a wonderful experience.
- Amazing experience. Fernanda and her family were so welcoming. Cooking with them was fun and healthy. We made two types of local pasta and tiramisu. They also treated us to wine, baked eggplants and other snacks. Highly recommended.
- Fernanda was a lovely host and talented chef! Spending the afternoon with her, Frank and Sarah was our highlight of Bari. We enjoyed the local food they prepared for us. They were excellent at accommodating my dietary restrictions and allergies.
Enrico turiste - September 2025
Ann - September 2025
Silvia - July 2025
Leonid Edlin - May 2025
Ashleigh - May 2025
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Fernanda
Cesarina from 2022Location: Bari Languages: Italian and EnglishAt Cesarina Fernanda's home we can find the variety and genuineness of the typical dishes of the Murge area: a cuisine made up of simple and tasty dishes, local products such as the rich range of hand-made cheeses, traditional orecchiette and seasonal field vegetables .
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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