What are the best cooking classes all over Italy?

The best cooking classes all over Italy are: Let's cook a traditional menu together in my home Grandma's menu Cooking class on tortellini and noodles Verona in love

What are the best home restaurants in Negrar?

The best home restaurants in Negrar are: Let's learn together how to make panzerotti Cooking with herbs Verona country recipes and flavors A Taste of Traditional Venetian Cuisine with Cesarina Regina

What are the best food & wine tours in Negrar?

The best food & wine tours in Negrar are: Tour del mercato con corso di cucina Food tours in Verona Visit to the olive oil mill with tasting Verona market tour and cooking class

Let's learn together how to make panzerotti

Adele Lucia

Negrar

Duration 2h 30m

Max 6 guests

Spoken languages: Italian, English, French

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Private Experience

Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.

Your experience

Join us in crafting panzerotti, a traditional Apulian dish that has become a staple of Italian cuisine across all regions. This fun experience is perfect not only for adults but also for children, who will delight in creating panzerotti with various fillings according to their imagination. These tasty crescents are made from pizza dough and can be fried or baked, depending on your preference, enclosing a surprise heart of mouthwatering ingredients: mozzarella, tomato, mortadella, cooked ham, spicy salami, or vegetables with mozzarella. Are you ready? Tie up your aprons and let's get started!

Reviews

5.0

2 reviews

: If I could give Adele more stars I would! I had such an amazing experience. I learnt how to make ravioli, tagliatelle, and tiramisu. Adele was so helpful and I now feel fully confident in creating these recipes on my own. I had a great time learning to make Italian meals from a real Italian cook in her home😊 I would 100% recommend this to everyone!
: I had the best time with Adele on a very rainy day making a zucchini tartlet, tagliatelle by hand with wild mushrooms and tiramisu. I feel confident doing all of these things on my own now. We had a great time chatting and it was wonderful to work with a real Nonna to get my pasta skills up to par. Grazie Adele!