Food experiences

Tasting with cooking demo on the slopes of Mount Amiata

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Silvia

Abbadia San Salvatore

Duration 2h 30m

Max 4 guests

Spoken languages:  Italian, English, Spanish

Food tasting experience with cooking demo

Shared Experience
Your experience
  • Bruschetta with olive oil
  • Pici with tomato sauce and typical special garlic
  • Chocolate mousse with petiole pear

A special experience to enjoy as a couple or with friends in a warm and cozy location with an all-Tuscan flavor. I will prepare for you warm bruschetta with olive oil, a local product grown with passion and in a completely natural way by family friends. I will show you how to make pici, a fresh pasta typical of our mountain area that we will season with tomato sauce "all'aglione," a large garlic with a gentle flavor, grown in the nearby Val di Chiana. We will finish with a mouth-watering mousse prepared with chocolate and eggs, garnished with a concassé of "picciola" pear, a small round pear found only at a certain altitude in our mountain area.

I am waiting for you!

Vegetarian

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€110.00 per guest

€50.00 per child

Where
You’ll receive the exact address after the booking
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Silvia
Cesarina from 2024Location: Abbadia San Salvatore    Languages: Italian, English, Spanish
My cuisine is a blend of creativity and tradition. I prefer using locally sourced ingredients from trusted small-scale producers. This approach allows me to add an innovative touch to traditional dishes while maintaining a deep connection with the local culinary heritage and supporting sustainable practices within the community.
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