Food experiences

Tuscan flavors with authentic dishes

5.0
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Silvia

Abbadia San Salvatore

Duration 2h

Max 4 guests

Spoken languages:  Italian, English, Spanish

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

Shared Experience
Your experience

    What I propose is an experience in flavor. Three authentic dishes cooked with those fruits that the nature of our territory has always given us and that we jealously preserve. Simple dishes, but revisited, to be enjoyed in absolute tranquility in what is the typical rustic Tuscan setting. The quality of the product I offer together with the respect of its characteristics are my priority to let the guests I welcome know all the flavor of the splendid nature that surrounds us.

    We will start with risotto with chestnuts, the prince fruit of our Amiatini woods, and move on to potato and vegetable flan with olive sauce, and finally pralines with chestnut flour and "pera picciola" curious ancient fruit characteristic of our area. Enjoy!

    Vegan

    Total: €162.00

    €162.00 
    per guest

    €81.00 per child

    Reviews
    5.0
    1 review
    We had such a great cooking experience with Silvia! We had 2 kids with us and she was so patient in teaching them. It was one of our favorite experiences of the trip! We felt like family with her!

    Karisma  - September 2024

    Where
    You’ll receive the exact address after the booking
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    Silvia
    Cesarina from 2024Location: Abbadia San Salvatore    Languages: Italian, English, Spanish
    My cuisine is a blend of creativity and tradition. I prefer using locally sourced ingredients from trusted small-scale producers. This approach allows me to add an innovative touch to traditional dishes while maintaining a deep connection with the local culinary heritage and supporting sustainable practices within the community.
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