Anna Maria
Spoken languages: Italian and English
Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert) followed by an Italian aperitivo and a tasting of the recipes prepared during the lesson
- mashed beans
- fresh pasta and turnip tops with fried bread crumb and Crusco pepper
- Sporcamuss ( Traditional Dessert from Matera)
We are in Matera, Unesco World Heritage city.
The cooking class experience begins with the preparation of appetizers for the aperitif: Parmesan pearls, bruschetta with burrata and rocket or other ingredients according to seasonality always with local products, always accompanied by local prosecco
The appetizers will generally be with seasonal ingredients, prepared with guests who will be the makers of the dish.
The first course will be homemade pasta: orecchiette, strascinati or ravioli with sweet ricotta typical of some moments of the year, it will be seasoned with vegetables or fresh tomato sauce or meat sauce always according to the season..
The dessert always of local tradition with cream or ricotta.
Vegetarian
€135.00 per guest
(€68.00 per child)
€135.00 per guest
€68.00 per child
Reviews
- We had a fabulous evening cooking with Anna Maria. She made making the pasta easy and fun. Highly recommend!!
- Esperienza bellissima, Anna Maria è stata fantastica e ci ha fatto sentire a nostro agio fin dal primo istante. Ci siamo sentiti a casa e abbiamo passato una bellissima serata!
- We had a wonderful evening with Anna Maria! She is so warm and welcoming and clearly shows love through cooking! Amazing experience, food, and wine. Can’t say enough good things. Loved her!
- My wife and I had wonderful time with Anna Maria and it was a surprise and pleasure to have her husband join us for the meal we prepared. Fort anyone going to Matera this is an experience they should try. The food was great and there was more than we could ever eat. Excellent way to spend a lunch and we have done a lot of cooking classes in Europe. This was one of the best.
- Cooking with Anna was a warm and friendly experience. Learning to cook orichette was very fun. We felt at home eating a meal with Anna and her husband. I highly recommend cooking with Anna!!
Jayne and John - October 2024
CLAUDIO E ANTONIA - March 2024
Kaye - October 2023
Ronald Gale Gallagher - October 2023
Timothy - April 2023
€135.00 per guest
(€68.00 per child)
€135.00 per guest