Food & Wine Tours

Verona market tour and cooking class

5.0
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Michela

Verona

Duration 4h

Max 6 guests

Spoken languages:  English, French, Italian

Small group market tour, hands-on cooking class with 3 recipes followed by a 3-course menu with the recipes prepared during the class.

Shared Experience
Your experience
  • Polenta e soppressa ( Soppressa Typical Veronese salami)
  • Tagliatelle with tomato and confit cherry tomatoes
  • Sbrisolona ( cake with almonds and mais flour )

A fun way to learn about the specialties and typical products of Verona is to visit a local market or shops, which offer a wide range of local and seasonal products. After our tour of the market, we will go to my house, just a few steps away from the historic center, where we'll enjoy a glass of wine and some snacks before heading to my kitchen. Together, we will prepare some traditional Veronese dishes, such as polenta and fresh pasta, always present on our tables. To conclude on a sweet note, we will prepare the Sbrisolona: a typical Verona dessert made with almonds and corn flour.

Reviews
5.0
43 reviews
We had the best time of our 10 day trip’s. Michela made us feel like a part of her family and I could not recommend this more!’

Christy DeGiusti - July 2024

My mom and I spent the afternoon learning how to make pasta and tiramisu with Michela and it was a wonderful experience! Michela is not only very friendly and welcoming, she is so knowledgeable about food since she has spent many years as a private chef. It was fun to learn not just how to make the pasta and tiramisu but also her many tips and tricks along the way. The aperitivo served and everything we made was delicious. Michela was patient and kind and excited to share her home and expertise with us. I would 100% her to anyone visiting Verona. Grazie Michela for the best time!

Adrianna - July 2024

Michela nous a fait découvrir sa ville avant de nous faire participer et déguster sa cuisine 😋! Une expérience inoubliable pour toute la famille ! Mille mercis Michela 🙏🏻

Sabrina - July 2024

Michela Azzizi was beyond amazing. The class was very thorough and our meal was the best on out 17 day Italy vacation.

Charles Loucks and Kisten Walker - June 2024

Michela was such a wonderful host. She was patient (I'm not the best in the kitchen, ha) and made it fun and easy. She gave us a glimpse into local life in Verona through food and conversation. We had a very lovely evening.

Courtney - June 2024

€149.00 per guest

€74.50 per child

Where
You’ll receive the exact address after the booking
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Michela
Cesarina from 2021Location: Verona    Languages: English, French, Italian
Michela is from Verona, she has always lived in Verona, a city of art and love. Her apartment is a few steps from Piazza Brà, in the city center. The hills with its vineyards, Lake Garda with centuries-old olive trees and the Lessini mountains surround the monuments of a city with magical views. Her passion for cooking is a family legacy. Grandmother Laura and mother Bibi involved grandchildren and children in the preparation of long and short fresh pasta, lasagna, tortellini and tortelli, meat main courses with side dishes and desserts. "In the kitchen I try to convey the value of simplicity, but at the same time I am always ready to experiment with new dishes, mainly using the typical products of the Verona area."
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