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Maria Giulia

Cesarina from 2022

I live in: Palermo

Spoken languages: Italian and English

Good to know

I offer vegetarian alternatives

Hi from Maria Giulia!

"Mine is a simple cuisine. In fact, I do not like dishes with too many ingredients because I think that the flavors must be rediscovered and not" covered "by the sometimes excessive use of cream or other. It is also a cuisine linked to the memory of the dishes cooked from my grandmother or my mother ".

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Reviews
5.0
51 reviews
The class was amazing. We were welcomed into Julia’s home with open arms and she taught us how to make a few amazing Sicilian dishes. She accommodated for allergies food restrictions and was very knowledgeable and prepared. We had a great time and got to eat some delicious food!

Isabelle - July 2025

The class was great! Giulia has a lot of merit, she taught us how to make 2 types of pasta and tiramisu. I recommend not to skip this experience if you visit Palermo.

Ramoni  - July 2025

Maria was really welcoming and has a beautiful home. It was really interesting to learn Italian home cooking from a local. Maria taught us recipes and techniques I didn’t know before that I will take back to the UK with me and cook for my friends and family. Grazie mille, Maria! 🙂

Sheridan - July 2025

We had a lovely evening. Terrific meal. Excellent teacher. Very hands on. Highly recommend.

Todd - June 2025

Chef Maria was excellent. She was warm, kind, and patient (especially for the busiate! It is a labor of love!). I was the only guest so it was a 1:1 session. I learned how to make sage & butter ravioli, busiate pasta with tomato sauce, eggplant, and ricotta, and tiramisu. While we waited for the pasta to rest, Chef Maria had appetizers and wine. Luckily, I did not eat lunch but I still walked away so full! It was a wonderful experience to learn how to make Sicilian dishes from a local chef inside their home. I highly recommend booking!

Melanie - June 2025

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