Anyone who enters my home will not only be a welcome guest, but a member of the family. You will participate in the preparation of the table, the courses and together with my husband and our children, we will experience a typical Umbrian meal toasting with excellent local wine. With simplicity and naturalness I will welcome you and accompany you on a special culinary journey: all the recipes have been handed down to me (and explained) by Nonna Luisa, a great cook but above all a very sweet grandmother. I will tell you about her and the thousand anecdotes of our life together.

Spoleto "in pasta"

We will prepare all the courses of the menu together. I will teach you, as Nonna Luisa did with me, Spoleto cuisine and tell you anecdotes and details about my family and Spoleto, a beautiful Umbrian town. The ingredients will all be fresh, genuine and km 0. There will be no shortage of good wine and lots of laughter.