Made with simple ingredients and celebrated by singer-songwriters and poets like Giovanni Pascoli, the Romagnola piadina - a typical flat Italian bread - is an iconic taste and a must-have experience every time you travel to Romagna. Here you’ll find a selection of experiences centered around this particular type of bread. Whether it’s the thin and wide version typical of Rimini or the thicker and smaller one from Ravenna, it’s sure to be delicious, and you can let your imagination run wild in finding the ideal topping for you, as the combinations are virtually endless!