Ciao da Lidia!

La mia passione per la cucina si manifesta in ogni piatto che preparo. Dalla pasta fresca, lavorata con cura per ottenere la consistenza perfetta, ai risotti che riflettono sapori ricchi e avvolgenti. La mia pasta al forno è un inno di comfort food, con strati di sapore che si fondono armoniosamente. E quando arriva il momento dei dolci, mi dedico alla creazione di prelibatezze che indulgono il palato e soddisfano la dolcezza del momento. Ogni piatto è un'opera d'arte culinaria, frutto della mia passione per creare esperienze gastronomiche memorabili.

Recensioni

4.9

13 recensioni

: My boyfriend and I had a wonderful time with Lidia and her two children. The atmosphere was warm and familial, yet we still learned a lot. Sharing the meal and aperitif together was the perfect way to round off a lovely evening. We would gladly join another cooking class with Lidia anytime.
: Lidia and her son Ricardo were wonderful hosts! My family and I loved our experience. Two of us are gluten free and Lidia was very knowledgeable and had no problem accommodating us. Every course was delicious and this was a highlight of our trip!!
: A wonderful experience in cooking class. We really enjoy our time with Lidia
: The class was good from the perspective of learning how to make the ravioli and tiramisu. It would have been much better if we were able to converse with Lidia who spoke no English.
: If I could give 10 stars, I would. The experience of learning to make iconic Italian dishes was fun and enjoyable, the dishes themselves tasted absolutely incredible, and Lidia's home is beautiful. What really sets this apart and will leave the most enduring impression on me was the conversations, interactions, learning, and sharing with Lidia and her kids, Ricardo and Valeria. What a special thing to share someone's culture with them, and share yours in return. The cooking is amazing, but even so it is second to the immersive and delightful experience of simply spending time with this wonderful family.