Image Profile

Debora

Cesarina dal 2022

Piatto forte: Fettuccine con bottarga di lago, salsa al prezzemolo, limone

Vivo a: Cernobbio

Lingue parlate: Italiano e Inglese

Buono a sapersi

Offro alternative vegetariane

Ciao da Debora!

"Amo la cucina sana e bilanciata. Reinterpreto i piatti della tradizione con una presentazione moderna. Uso prodotti biologici del territorio, preparo a richiesta piatti senza glutine, senza lattosio, senza nichel, vegani. La pasta è sempre fresca e fatta in casa e cucino volentieri il pesce di lago e la selvaggina".

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Le mie specialità
  •  Gnocchi di zucca con spinaci e formaggi locali
  •  Fettuccine con bottarga di lago, salsa al prezzemolo, limone
  •  Pizzoccheri della Valtellina con casera e burro di malga
Esperienze
Recensioni
5.0
21 recensioni
Debora ha tocado mi corazón con su cocina y con su personalidad. Es sencillamente fantástica y gracias a la experiencia que nos hizo vivir cocinando junto a ella, mi esposo tuvo el mejor cumpleaños! Gracias Debora por tu generosidad, por tu pasión, por todos los detalles durante la experiencia, Ha sido Inolvidable.

Carolina - dicembre 2024

Debora was an amazing teacher, and was very thoughtful and accommodating to our schedule. Her home was lovely, and she was extremely friendly! I hope to revisit sometime in the future.

Samuel - agosto 2024

We had a fantastic experience. Debora and her daughter were very attentive and knowledgeable and friendly. We loved that it was based on local produce. The location was amazing. Highly recommended.

Rohan Gillespie - luglio 2024

Debora was awesome! She was a very gracious hostess. The cooking session was so much fun and she was a pleasure to talk to the entire evening. The food turned out delicious and she even sent the recipes to us to make at home. Would highly recommend for anyone wanting a fun, enjoyable evening!

Josh and Alyssa - gennaio 2024

My husband and I had a class with Debora during our honeymoon. It was just the two of us. Debora was so lovely, charming and warm!!! We felt so welcome and had such a great time soaking up as much knowledge as we could during our time with her. The food was delicious and the conversation was fabulous as well! We can’t wait to try and recreate the recipes on our own. We’ll always remember this experience!

Alaina Meynard - novembre 2023

Dove
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