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A special menu: fried Apulian panzerotti
5.0
Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina
Private Experience
Private experiences are reserved for you and any guests you have booked for: no other people will be added so that you can enjoy maximum privacy.
Your experience
The panzerotto brings joy, uniting friends and family; in Bari, it's the king of Apulian street food. I prepare them following the traditional Bari recipe, resulting in a fried dough that's both crispy and soft. Classic panzerotti fillings are tomato and mozzarella or minced meat with tomato and mozzarella. Over time, fillings have become more elaborate: we can taste them with sautéed turnip greens or tomato and strong ricotta (a creamy, slightly spicy Apulian cheese). We'll prepare them together in these four variations, having fun while cooking and enjoying them hot with fresh seasonal vegetables. A delicious jam tart will conclude our meal. I look forward to welcoming you for this special culinary experience.
Vegan
Vegetarian
Reviews
5.0
22 reviews
- Una delle esperienze più belle mai fatte. Siamo stati accolti da Sara e sua figlia, ci siamo sentiti subito a casa. Abbiamo cucinato i panzerotti, con la ricetta della nonna, che dire buonissimi! Abbiamo mangiato tutti insieme, tra risate e racconti, ci siamo sentiti parte della loro famiglia! Sara, Valeria e Francesco sono stati gentilissimi e noi siamo stai piacevolmente sorpresi di fare questa sorpresa
- Per noi è stata un'esperienza indimenticabile. Era da tanto che volevamo provare le Cesarine e capitare con la Signora Sara è stato davvero il massimo. La qualità del cibo, la gentilezza della famiglia di Sara e la facilità di comunicazione sono stati gli ingredienti perfetti per passare una serata piacevole. Consigliato a tutti gli amanti di esperienze diverse dal solito. Grazie di cuore Sara!
- We had a lovely time with Sara and her family. Adults and kids alike completely enjoyed the cooking experience from beginning to end: the eating! Sara and her family were very welcoming and not only did we cook but we chatted, learned more about each others cultures and discussed aspects of Bari life. It helped us feel less like visitors and more like part of the city. Thank you for having us in your home, we will be sure to continue cooking Bari Panzerotti upon our return home!
- Sara and her family were wonderful! This was a fantastic evening. Sara is such a a warm host and excellent cook. We had just a lovely time preparing the Tiramisu and the pasta, and the of course, eating it! I would highly suggest booking Sara on your next trip to Bari.
- I had a wonderful experience! It was lovely to cook with sara and her daughter, chat about ingredients, share stories and eat all the great food with her family. open and warm atmosphere, good honest food, i enjoyed much!
Angelica - April 2024
Andrea - April 2024
Rick Pezzimenti - March 2024
Chris - February 2024
Greta - February 2024
€95.00 per guest
(€47.50 per child)
€95.00 per guest
€95.00 per guest
€47.50 per child
Where
Sara
Cesarina from 2023Location: Bari Languages: Italian and EnglishI love cooking traditional Apulian dishes with recipes that have been handed down to me from my mother. I also like to experiment with new recipes and my family members are always ready to savor my delicacies. I like having friends and family at home and I always make them feel at home.