Cooking classes
Let's cook my family's traditional sicilian recipes
5.0
Francesca Maria
Spoken languages: Italian and English
Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert)
Private Experience
Your experience
- Eggplant Caponata
- Potato gnocchi with tomato sauce and burrata
- Almond biscuits or Cannoli
Hands-on cooking class with bruschetta, 3 recipes (starter, pasta and dessert) followed by an Italian aperitivo and a 3-course menu with the recipes prepared during the class.
The menu offers: an eggplant Caponata, followed by potato gnocchi with tomato sauce and burrata and lastly either almonds biscuits or sicilian cannoli.
Vegan
Vegetarian
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00
per guest€72.50 per child
Reviews
5.0
77 reviews
- If you want to feel like you have a home away from home you must book with Francesca. You not only feel the love exuding from her but you taste it in her cooking too! I’ll never be able to eat regular food again. Nonna Francesca’s cooking is the only way to go! I’ll forever have this experience in my heart, mind, and on my taste buds of course
- Our experience with Francesca was our first experience in Palermo and it was wonderful. We felt very welcomed and had a wonderful meal and great conversation. I’d recommend this experience to anyone.
- We had such a wonderful time with Francesca! She was amazing and entertaining, and most of all an excellent chef. Thank you for teaching us some of your fantastic dishes, we will for sure bring it with us back home!
- This was an absolute highlight of our trip. Francesca was so welcoming and we made the best Ravioli, Fettuccine , and Tiramisu. Everything was perfect and we had the best time. I would absolutely recommend this.
- "Only with my hands can I understand the dough", Francesca said. This statement of her demonstrates how much passion Francesca puts into cooking and entertaining her guests. We felt very welcome when we arrived for our food experience at her home in Bagheria. There we enjoyed a delicate salad, delicious eggplant rolls, wonderful fresh pasta having been produced with a "chitarra", and filled meat skewers one after the other, while learning a wealth of interesting facts about life in Sicily. The fact that we also were able to share personal stories about our lives in Bagheria and Munich contributed to the feeling of well-being. We're still dreaming about the delicious mandarin jelly dessert today, the day after; we'll also never forget the special atmosphere of the kitchen, Francesca's kingdom. To be highly recommended!
Lauren Villano - August 2025
Jennine Lombardi - August 2025
Anna & Kristoffer - July 2025
Tiffany and Sanae - July 2025
Eva&Matthias - June 2025
€145.00 per guest
(€72.50 per child)
Remaining char: 500
Total: €145.00
€145.00 per guest
Where
Francesca Maria
Cesarina from 2021Location: Bagheria Languages: Italian and EnglishFrancesca lives in Bagheria, the 'city of villas', a land kissed by the sun and the sea breeze. Our Cesarina brings Sicilian recipes to the table, rich in contrasts, where sweet is combined with salty, sweet and sour is used a lot and dried fruit is perfect on meat, fish and vegetables. "All this is the result of the cultures that have passed through our land. My cuisine is linked to the traditions of both my area and my family. I only use local products and I hope to be able to pass on to my guests all the passion and love that I put when I cook."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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