Cooking classes

Ligurian cooking class with focaccia and wines

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Fabio & Friends

Chiavari

Duration 2h 30m

Max 12 guests

Spoken languages:  Italian, English, French, Portuguese, Spanish

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience

    I welcome you to my cooking class, where together we will prepare three typical dishes from the Ligurian Riviera, discovering authentic flavors and culinary traditions. We will start with an appetizer that represents our land: the true Genovese focaccia, accompanied by homemade pesto bruschettas and salted anchovies, a typical dish of the fishermen, Caponada. Next, we will move on to making fresh pasta, specifically the traditional Corzetti, which we will dress with a sauce made from fresh marjoram and pine nuts, an ancient dish that cannot be missed in Ligurian cuisine. During the class, I will also guide you through the selection of wines, offering a selection of DOP white wines from our region, which I will describe with passion, as I am also a sommelier. I look forward to seeing you!

    Total: €123.00

    €123.00 
    per guest

    €62.00 per child

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    Where
    You’ll receive the exact address after the booking
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    Fabio & Friends
    Cesarina from 2022Location: Chiavari    Languages: Italian, English, French, Portuguese, Spanish
    We are foodtellers with our suitcases always ready and refined palates. Visionaries in communication and innovation within the food & beverage world, we have turned our passion for gastronomic culture into a career filled with authentic experiences, memorable events, and forward-thinking projects. We are proud Ligurians and tell the story of our land — and our table — like few others can. Between a basil leaf and a marble mortar, we’ve built a path that blends passion, storytelling, and strategy. Our goal? To make everyone fall in love with pesto and the countless nuances of Ligurian cuisine. Among our activities, our food tours in Santa Margherita Ligure stand out: immersive experiences designed to introduce visitors to the region’s authentic flavors through its local products, historic shops, and culinary traditions. A journey of taste that reveals the truest side of Liguria, step by step, bite by bite.
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