Pasta all'Assassina: the Bari dish that conquers all

Name: Cesarine - Pasta all'Assassina: the Bari dish that conquers all
Brand: Cesarine
SKU: pSyhTbTy8F
Price: 102 EUR
Availability: InStock
Rating: 5 (3 reviews)

5.0

Barbara

Bari (BA)

Duration 2h 30m

Max 6 guests

Spoken languages:

Italian, English, French

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience

Your experience

Assassin-Style Spaghetti

In Puglia, and especially in Bari, spaghetti all'Assassina has become an icon of the restaurant industry. Many restaurateurs claim its invention, but grandmothers and great-grandmothers would say it originated as a salvaged dish that has always been prepared in Bari homes. The truth? Probably lies somewhere in between: the recipe has evolved over time and there is no single one. What matters is the end result: crispy, flavorful and slightly spicy spaghetti. Let's discover together all the secrets to prepare them at their best!

Vegan

Vegetarian

€102.00 per guest
(€51.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €102.00

Gift an experience

€102.00

per guest

€51.00 per child

Reviews

5.0

3 reviews

: Excellent experience visiting Barbara and her family and learning to make pasta. We had a really lovely meal prepared for us and enjoyed hearing about the dishes that had been prepared. 100 per cent positive experience!
: Cooking with Barbara and visiting with her family in Bari, Italy was a great experience! Everyone should do this!
: It was an unforgettable experience. We had a really good time.

Write a review

€102.00 per guest
(€51.00 per child)

Guests

Date

Pick a time slot

Special requestsRemaining char: 500

Total: €102.00

Gift an experience

€102.00 per guest

Where

You’ll receive the exact address after booking

Barbara

Cesarina from 2023Location: Bari (BA) Languages: Italian, English, French

Cucina tipica barese con ingredienti pugliesi e preparazione a mano di piatti della tradizione, inclusi impasti, lievitati, panificazione, dolci e pastifici. Barbecue di carne e piatti di pesce inclusi. Rivisitazione di piatti con creazione di nuovi menù contaminati da viaggi intercontinentali in Oriente e Occidente, utilizzando sempre verdura mediterranea, soprattutto in primi e secondi.