Cooking Classes

Strozzapreti fresh pasta from Romagna

5.0
First Mosaic image
Second Mosaic imageThird Mosaic image
Image Profile

Patrizia

Rimini (RN)
Duration 2h
Max 10 guests
Spoken languages:  
English and Italian
Cesarina Green

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Shared Experience
Your experience
  • Strozzapreti (homemade pasta)

Are you ready to prepare Strozzapreti, a fresh pasta typical of Rimini, and spend a few enjoyable hours with me? The name of this pasta is unusual and amusing, but, as you will discover during this experience, it is closely linked to the history of my region... I'll tell you all about it later. Made with just water and flour, Strozzapreti is a delicious pasta that is easy to prepare. At the end of the course, I will cook the pasta you have made and serve it with a homemade tomato sauce, so you can taste what you have prepared. All this will be accompanied by a good glass of Sangiovese wine. I look forward to seeing you!

Total: €62.00

€62.00 
per guest

€31.00 per child

Reviews

5.0
223 reviews
Patricia welcomed us warmly into her home and made us feel comfortable right away. It was the best food we’ve had in a long time. What made the experience even more special was how much insight she gave us into her private life and culture. The location itself was absolutely beautiful. We will always remember her warm, down-to-earth personality — and of course the delicious food. Totally recommandable!!! Thank you so much, Patrizia! GRAZIE MILLE ❤️

Sophia - 

We had an amazing experience here with my girlfriend. The house is cozy, and the overall atmosphere — including the cooking — made for a truly beautiful evening. Patricia is incredibly kind and took great care of us throughout our stay. The food was excellent: homemade pasta, piadina, and tiramisu for dessert — all absolutely delicious. We would definitely recommend this experience to anyone visiting the area who wants to enjoy the authentic atmosphere of a local Italian home and cuisine.

Karel - 

I had an absolutely fantastic dinner at Patrizia's home and it was wonderful to experience a true home cooked meal in Rimini. Meeting her and her husband, as well as their adorable and friendly pets, really made for a wonderful evening. It was very interesting and fun to not only have strozzapreti, but also try to help in the process, which really made me enjoy the dish more. The piadinas that we had afterwards were very tasty and I was happy to have an iconic local dish as part of the meal, as unfortunately a food tour I had booked got cancelled. The tiramisu we had at the end was the best I ever had in my life! Nothing I've had before even comes close. Having her homemade limoncello at the end, which also was the best I've had, was the perfect close to the evening. I strongly recommend this experience to anyone who appreciates good authentic food!

Travin - 

I had a very good time with Patti during this class. For me, it was a really unique experience. The class was held at Pattis' house, with a beautiful garden, where you can appreciate the Italian atmosphere and hospitality.

Ruzi - 

We spent a wonderful afternoon with Patricia and her sous chef. We learned so much, and I can wholeheartedly recommend this kind of experience to everyone.

Ugljesa - 

Where

You’ll receive the exact address after booking
Image Profile

Patrizia

Cesarina from 2020Location: Rimini (RN)    Languages: English and Italian
The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
Show more

Experiences you may like

FAQ

Copyright 2004-2026 © - Home Food s.r.l. Benefit Corporation