Cooking Classes
The colorful fresh pasta
5.0
Maria
Spoken languages:
Italian and English
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Discover the joys of homemade pasta with natural colors! This simple and customizable recipe will enhance our meal both nutritionally and visually. Made entirely from vegetables, these colors brighten up the dish without altering its flavor, making it perfect for those looking for a healthier and more appetizing meal. We will start by preparing the various doughs using natural ingredients. Then we will roll out the various sheets of dough to make colorful tagliatelle, tortelli, and ravioli, which we will enjoy with sauces to be agreed upon and prepared together. In short, a delight of colors and flavors!
Remaining char: 500
Total: €133.00
€133.00
per guest€67.00 per child
Reviews
5.0
18 reviews
- Very nice! The time was good.
- Maria was so warm and welcoming from the start. She made us feel at home with drinks, appetizers and an authentic Italian experience from the start. Her food and recipes are truly top tier and the best we’ve had during our trip. She’s funny, warm, kind and very involved. Best experience yet!
- My family and I had a wonderful experience with Maria. She very warmly welcomed us into her home. I’ve been wanting to learn how to make gnocchi for ages having unsuccessfully tried before. Maria helped me troubleshoot and learn. We made a delicious lunch with antipasti, tiramisu, local wine and limoncello to top it off. I would highly recommend learning from Maria. It has been a highlight of our trip to Italy.
- We loved our experience. The kids had a great time learning to make pasta and Mariolina was amazing.
- We had the most wonderful experience cooking with Maria. Her passion and knowledge of delicious Italian food really shine through — she took time to explain every step with such clarity and enthusiasm. She made the whole class great fun, keeping our two boys completely engaged from start to finish. Maria welcomed us into her home with warmth, preparing a spread of delicious appetisers and making us feel instantly at ease. We loved learning how to make two types of pasta and gelato, and she adapted everything so thoughtfully to our vegan, vegetarian and allergy needs. It was a truly special experience for all of us, and we can’t recommend her highly enough.
Miles -
Tiana Abrishami -
Christine -
Julie -
Abi -
Remaining char: 500
Total: €133.00
€133.00 per guest
Where
Maria
Cesarina from 2023Location: Desenzano del Garda (BS) Languages: Italian and EnglishI really enjoy working in the kitchen and love learning to prepare new dishes, which, along with traditional recipes, are always well-received at my table. I have Neapolitan origins, so those who come to eat at my place usually prefer that cuisine. However, I take pleasure in cooking any kind of recipe: from appetizers, soups, first and second courses of meat and fish, to desserts. All of this is tied to a light and flavorful cuisine, limiting the use of fats and fried foods.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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