Cooking classes
At the table with the flavors of the Italian tradition
5.0
Maria
Spoken languages: Italian and English
Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by an Italian aperitivo and lunch or dinner with the dishes prepared during the class
Shared Experience
Your experience
- Trio of appetizers with seasonal vegetables
- Tagliatelle and ravioli with seasonal aromas
- Classic tiramisu, with pistachio or fruit
After the reception, we will turn to the creation of dessert, the classic tiramisu. Afterwards, we will move to the veranda to enjoy a trio of appetizers, accompanied by a glass of prosecco, recounting aspects of our lives. We will then return to the kitchen for our guests to be guided to learn the art of pasta making, particularly tagliatelle and ravioli but also gnocchi or orecchiette. Finally, we will gather at the table to enjoy the dishes we have prepared, enriched by our unique seasonings and flavors, favoring typical and seasonal products. With food, we will try to convey knowledge about the place, its history and local traditions and products to satisfy guests' curiosity.
Vegetarian
Reviews
5.0
13 reviews
- It was just great - Mariolina is a great host and a very good teacher, perfect organized. We had a lot of fun in a nice atmosphere and I learned what I came for. Grazie!
- Es war großartig! Maria ist eine sehr warmherzige Gastgeberin und hat mir mit ihrer temperamentvollen Art viel beigebracht und den Kochkurs sehr unterhaltsam gestaltet. Die Sprachbarriere, vor der ich mich sorgte, war überhaupt kein Problem. Wir kommunizierten auf Englisch und manchmal mit Händen und Füßen 😉. Ich kann den Kurs jedem empfehlen. Tausend Dank an Maria!
- Our experience was an absolute delight! Mariolina made us feel so welcome and special in her home. We had a blast, and learned so much with her. Our evening class in her kitchen was the highlight of our trip to Italy!
- Great evening , great host. We learnd a lot, had a lot of fun. The starter and creative inputs of Maria were amazing.
- It was interesting, fun and helpful. Maria (Mariolina) was very nice. We felt very welcome. Tonight I will cook it for my kids. I would love to do that again. Thank you very much Mariolina!!! 😘🙋♀️
Annina - July 2024
Dietmar - July 2024
Whitney Quick - July 2024
Ursula and Uwe - June 2024
Vera - June 2024
€129.00 per guest
(€64.50 per child)
€129.00 per guest
€129.00 per guest
€64.50 per child
Where
Maria
Cesarina from 2023Location: Desenzano del Garda Languages: Italian and EnglishI really enjoy working in the kitchen and love learning to prepare new dishes, which, along with traditional recipes, are always well-received at my table. I have Neapolitan origins, so those who come to eat at my place usually prefer that cuisine. However, I take pleasure in cooking any kind of recipe: from appetizers, soups, first and second courses of meat and fish, to desserts. All of this is tied to a light and flavorful cuisine, limiting the use of fats and fried foods.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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