Cooking Classes
Autumn flavors and colors: Chestnuts, Pumpkin, and Mushrooms
5.0
Maria
Spoken languages:
Italian and English
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Bruschetta with seasonal flavors
- Mini charlottes with chestnut cream
- Cream of pumpkin and potato soup with mushrooms and Parmesan cream
Autumn has arrived, bringing with it the scents, colors, and flavors that warm the heart.
To celebrate the season, I’m delighted to welcome you with a fall-inspired aperitif featuring bruschetta with autumn flavors. I’ll then guide you in creating a simple yet delicious dessert with chestnut cream, followed by the preparation of a velvety pumpkin soup — a soft and comforting first course, perfect for warming up the colder days. While the pumpkin cooks, we’ll dive into the wonderful art of watercolor painting. Using water and colors, we’ll create splashes and shades that will come together, in a creative and personal way, to form an abstract image. In the end, each of you will complete a small painting with a passe-partout to take home as a keepsake of this experience. See you soon!
Vegetarian
Remaining char: 500
Total: €204.00
€204.00
per guest€102.00 per child
Reviews
5.0
17 reviews
- Very nice! The time was good.
- Maria was so warm and welcoming from the start. She made us feel at home with drinks, appetizers and an authentic Italian experience from the start. Her food and recipes are truly top tier and the best we’ve had during our trip. She’s funny, warm, kind and very involved. Best experience yet!
- My family and I had a wonderful experience with Maria. She very warmly welcomed us into her home. I’ve been wanting to learn how to make gnocchi for ages having unsuccessfully tried before. Maria helped me troubleshoot and learn. We made a delicious lunch with antipasti, tiramisu, local wine and limoncello to top it off. I would highly recommend learning from Maria. It has been a highlight of our trip to Italy.
- We loved our experience. The kids had a great time learning to make pasta and Mariolina was amazing.
- We had the most wonderful experience cooking with Maria. Her passion and knowledge of delicious Italian food really shine through — she took time to explain every step with such clarity and enthusiasm. She made the whole class great fun, keeping our two boys completely engaged from start to finish. Maria welcomed us into her home with warmth, preparing a spread of delicious appetisers and making us feel instantly at ease. We loved learning how to make two types of pasta and gelato, and she adapted everything so thoughtfully to our vegan, vegetarian and allergy needs. It was a truly special experience for all of us, and we can’t recommend her highly enough.
Miles -
Tiana Abrishami -
Christine -
Julie -
Abi -
Remaining char: 500
Total: €204.00
€204.00 per guest
Where
Maria
Cesarina from 2023Location: Desenzano del Garda (BS) Languages: Italian and EnglishI really enjoy working in the kitchen and love learning to prepare new dishes, which, along with traditional recipes, are always well-received at my table. I have Neapolitan origins, so those who come to eat at my place usually prefer that cuisine. However, I take pleasure in cooking any kind of recipe: from appetizers, soups, first and second courses of meat and fish, to desserts. All of this is tied to a light and flavorful cuisine, limiting the use of fats and fried foods.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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