Cooking classes
Learn to make fresh pasta the old-fashioned way
5.0
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
- Tagliatelle pasta
- Ravioli
I will be waiting for you in my kitchen for an authentic and fun experience: we will prepare colorful tagliatelle, stuffed ravioli and other traditional Italian delicacies together. We will use fresh, wholesome ingredients sourced directly from our organic farm. We will pick vegetables from the garden and get fresh eggs from the chicken coop, for a truly km 0 experience. You will discover the secrets of homemade pasta, with a creative and seasonal twist. It will be a special time between nature, taste and conviviality!
€68.00 per guest
(€34.00 per child)
Remaining char: 500
Total: €68.00
€68.00
per guest€34.00 per child
Reviews
5.0
3 reviews
- Gigliola was very kind and helpful. We absolutely recommend an experience with her or a dinner at her farm! We had a wonderful time and appreciated her home cooking combined with technical knowledge and the great passion she conveyed to us! Thank you.
- We had the most lovely time learning how to make pasta with Gigliola using ingredients from her organic farm. We, a family of three, with a 18 year old son, all felt it was the best experience of our vacation and we are so happy it was Gigliola who was our guide, with her warm and generous sharing of her experience and expertise for the authentic Italian cuisine. We left with full stomachs and full hearts for this experience. Our warmest recommendations.
- Amazing experience! We were there with the girls and we had a great time. I recommend it for kids. They will never forget.
Translated from Italian•
Sara - October 2025
Cathrine - October 2025
Ana - August 2025
€68.00 per guest
(€34.00 per child)
Remaining char: 500
Total: €68.00
€68.00 per guest
Where
Experiences you may like
FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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