Food experiences

The Queen of Tradition: Pasta and Potatoes with Guanciale

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Giovanni

Naples

Duration 2h

Max 8 guests

Spoken languages:  Italian and English

Dining experience: take a seat and enjoy an authentic Italian meal with a local Cesarina

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    In Naples, when you talk about pasta and potatoes, everyone's eyes shine.

    It's creamy, warms the soul, and is loved by the whole family. Our menu will have her as the main course, but it will not be the only delicacy of our tradition. There will be a typical starter based on the season and the availability of the garden. We will continue with a creamy pasta and potatoes with provola and bacon (guanciale) at the end. For vegetarians it is possible not to have the bacon. To conclude the meal, a typical dessert or a homemade cake and tastings of typical liqueurs of our land such as limoncello, melannurca, finocchietto and nocillo. Menu in brief: Starter - Pasta and Potatoes - Dessert & Liqueur.

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    €152.00 per guest

    €76.00 per child

    Where
    You’ll receive the exact address after the booking
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    Giovanni
    Cesarina from 2024Location: Naples    Languages: Italian and English
    We are Chiara and Giovanni, and we can't wait to take you on a journey through the most authentic flavors of Italian tradition, with a special touch from the secret recipes of our Neapolitan grandmothers. We've decided to open our home to tourists visiting our city to share our passion for cooking and meet new people. Our dinners are a chance not only to tell you about our region but also to discover your stories. We use only fresh, seasonal ingredients, paired with good wine or some bubbly, all in a warm and family-like atmosphere. We love art, design, the mountains, and the slow life of small villages. We speak English and are excited to welcome guests from all over the world, ready to create new connections and share special moments. Come visit us for an experience that blends great food, wonderful people, and a hint of Neapolitan magic!
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