Food experiences
Revisiting Neapolitan Traditions
5.0
3-course Italian menu
Private Experience
Your experience
- onion and cheese omelette
- Pasta with potatoes and provola cheese
- Migliaccio cake (semolina cake)
This menu wants to try and mix trdition with modernity: the recipes that I've chosen are traditional ones, cooked in an innovative way.
On the menu you'll find a starter, an onion and cheese omelette, followed by the so called pasta "ammischiata" (literally mixed) with provola cheese and potatoes. The dessert is the migliaccio cake, a typical Carnival dessert made with semolina.
Reviews
5.0
7 reviews
- Ich hatte einen tollen Abend bei Elisa! Zusammen mit ihrer Mama hat sie mir gezeigt, wie eine neapolitanische Parmigiana geht. Es war eine sehr besondere Erfahrung, keine klassische Kochschule, sondern ein Abend bei Locals zuhause. Neben Wein und Limoncello hab ich sogar noch eine Portion zusätzlich mitnehmen dürfen und hatte so auch am nächsten Tag noch etwas vom Kochkurs. Sehr empfehlenswert!
- I had a phenomenal experience with Elisa. Her food was incredible, and it was so fun to talk about how it was made. Elisa has a beautiful home, and I had such a lovely time experiencing an Italian meal in such a welcoming space.
- I booked an experience with Elisa for my boyfriend’s 30th birthday and we had a very special and memorable evening. The setting was very unique with a great backdrop of Vesuvius and Elisa was very attentive and kind. She chatted to us and we met some of her family, but she also allowed us to have a romantic evening too. We played music and she let us help prepare the gnochi that she served with a selection of meats and ragu. Elisa also made a birthday tiramisu that could feed a family, which was very tasty. She was very generous with the food and drinks, and let us try her brother’s local wine and mother’s homemade limoncello too. Elisa also helped us get back into town at the end of the evening. I would highly recommend this evening l. It was very authentic and something a bit different. Thanks Elisa, from Joe and Luke
- Amazing host in a most beautiful home. Excellent experience that we highly recommend. The food and experience was absolutely amazing.
- It was very nice meeting Elisa and her cooking is very easy to understand and very tasty. And I love her kitchen designer by her hisband.
Eva - September 2024
Brian - September 2024
Joseph - September 2024
Kate & Warren - August 2024
Miki Hasegawa - August 2024
€65.00 per guest
(€32.50 per child)
€65.00 per guest
€65.00 per guest
€32.50 per child
Where
Elisa
Cesarina from 2021Location: Naples Languages: Italian and English"Everything reflects us, says something about us: my territory is rich in contrasts (like me), my house is a mix of styles that create an orderly disorder, my practical table, bright tones with a touch of color, the passion for cooking comes from my sense of belonging, especially to family."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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