Food experiences
Tasty tradition: ragu, egg in purgatory, zeppole
5.0
Food tasting experience with cooking demo
Shared Experience
Your experience
- Egg in purgatory my way
- Pasta with meat sauce' ragu'
- Zeppola di s. Giuseppe
Light, light is just an irony to define this rich and tasty menu that will delight your eyes and also your palate. the egg in purgatory is served in my version without tomato sauce but fried, breaded with a cheese bechamel, the ragu is traditional, like the famous zeppola di s. Giuseppe, the sweet one.
€85.00 per guest
(€42.50 per child)
Remaining char: 500
Total: €85.00
€85.00
per guest€42.50 per child
Reviews
5.0
18 reviews
- Elisa was a wonderful host. She communicated very well with us leading up to our arrival. We learned how to make a special cake, lemon ricotta stuffed ravioli, tomato sauce, caprese salad, and even got to try some of her homemade marmalade and limoncello. Everything was delicious. The gastronomic experience was very authentic Napoli! Thank you Elisa - we both had a wonderful time!
- Elisa was an amazing host! When planning out our vacation to Napoli, we wanted a cooking experience that was authentic to the culture and wanted to bring home knowledge for our families. Elisa was so sweet and made us feel at home. The ravioli was truly the best we have ever had. The tiramisu was refreshing, sweet, and delicious. Can not wait to make this back home for my family to enjoy. Thank you Elisa for your hospitality and kindness!
- I had the best time learning Napoli cuisine with Elisa. Getting there is a breeze by train, taxi or bus. When you arrive since I saw others have a problem finding it, I reached out directly to booking and with What’s App, Elisa promptly contacted me. She assisted with how to arrive and once arrival how to meet her as the address is to get you in the area. Everything was divine, very informative, thorough instructions how to make each dish. 3 courses, glass of wine and coffee to end it with. I learned a lot from not only the dishes but from the different areas of Italy. I highly recommend anyone wanting to learn new cuisine to book with Elisa. Thank you for great conversation and teaching me how to cook.
- I thoroughly enjoyed learning Napoli recipes from Elisa. Delicious also and Im Very happy
- Esperienza donataci dai nostri cari. Elisa ci ha accolti nella sua splendida casa e siamo poi stati introdotti in una cucina molto grande, attrezzatissima. Io e mio marito siamo rimasti soddisfatti non solo per l'ottimo cibo, ma anche per l'atmosfera intima creata da Elisa e ci sembrava di essere come in famiglia. Si è parlato di vari argomenti, come se ci conoscessimo da tempo e per mio marito è stato come rivivere i sapori e i profumi dell'infanzia. Elisa è stata una padrona di casa simpatica, capace e loquace. Esperienza molto positiva che consigliamo a tutti.
Jessica and Keith - June 2025
Amanda T - June 2025
Laura B - May 2025
Chef Allen - April 2025
Cira e Sergio - March 2025
€85.00 per guest
(€42.50 per child)
Remaining char: 500
Total: €85.00
€85.00 per guest
Where
Elisa
Cesarina from 2021Location: Naples Languages: Italian and English"Everything reflects us, says something about us: my territory is rich in contrasts (like me), my house is a mix of styles that create an orderly disorder, my practical table, bright tones with a touch of color, the passion for cooking comes from my sense of belonging, especially to family."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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