Cooking Classes
Pizza margherita and tiramisu with a view of Vesuvius
4.9
Elisa
Spoken languages:
Italian and English
Has pets
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
On our terrace , with a view of Vesuvius , you will have the opportunity to knead, bake in a real alloy oven and fry, three types of pizza: the fancy montanarine with tomato , basil and cheese, the world-famous Pizza Margherita, and the historic Pizza Marinara, with its intense aroma and taste. We will delight in the world's best-known Italian dessert; Tiramisu.
In a picturesque location, you will have an unforgettable experience. I am waiting for you!
Remaining char: 500
Total: €92.00
€92.00
per guest€46.00 per child
Reviews
4.9
39 reviews
- We had a wonderful evening in a warm and familiar atmosphere. The pizza was absolutely delicious and the recipes were creative and full of flavor. Everything was prepared with great care, making the whole experience truly enjoyable. Highly recommended!
- I had a really great evening and cooking class together with Elisa. We made very delicious gnocchi alla sorrentina, ravioli caprese and migliaccio napoletano for dessert. I hope to visit again for another cooking class in the future.
- We are so glad we had this experience - my kids learned to love a new food that they enjoyed playing an active role in making, which is a primary highlight of our 10 day trip. Elisa was kind and supportive, going above and beyond in her flexibility — she agreed to modify the menu at our request and then, when we got very lost and ended up in a completely different town from where she lives after getting on an express train by mistake, she offered to reschedule for the next night and gave us recommendations for salvaging our evening, even checking on us by text throughout the night to make sure we were okay! When we actually managed to have the class (again arriving late because of a train shutdown), the food was delicious and she encouraged us to write down the recipes as we went. There were some nuances we had to ask about to be able to replicate the recipes later - e.g. how to know how long to beat something or how to know when the pasta was done cooking in the sauce - but when we asked she always tried to explain (sometimes using a translator app if needed). We are glad we took this class; our suggestion to future attendees would be to just save a little hassle and take a taxi to begin with, giving the name of the tire shop as the destination :)
- We are so glad we had this experience - my kids learned to love a new food that they enjoyed playing an active role in making, which is a primary highlight of our 10 day trip. Elisa was kind and supportive, going above and beyond in her flexibility — she agreed to modify the menu at our request and then, when we got very lost and ended up in a completely different town from where she lives after getting on an express train by mistake, she offered to reschedule for the next night and gave us recommendations for salvaging our evening, even checking on us by text throughout the night to make sure we were okay! When we actually managed to have the class (again arriving late because of a train shutdown), the food was delicious and she encouraged us to write down the recipes as we went. There were some nuances we had to ask about to be able to replicate the recipes later - e.g. how to know how long to beat something or how to know when the pasta was done cooking in the sauce - but when we asked she always tried to explain (sometimes using a translator app if needed). We are glad we took this class; our suggestion to future attendees would be to just save a little hassle and take a taxi to begin with, giving the name of the tire shop as the destination :)
- This was my very first cooking class, and I couldn’t have had a better experience. The class took place at Elisa’s home, in a truly warm and family-like atmosphere. Everything was relaxed, friendly, and incredibly welcoming. I was especially happy that, even though we were in Naples, we didn’t make pizza, but instead cooked traditional regional dishes. Elisa explained everything in great detail, with patience and passion, which made the experience both enjoyable and enriching. The welcome was exceptionally warm, and I would like to thank Elisa, her husband, and her friend from the bottom of my heart. I had a wonderful evening, full of great food, kindness, and sharing. If I ever return to Naples, I would definitely come back to Elisa to cook again or discover another traditional dish from the region. Highly recommended.
Maria -
Jesper Mortensen -
Lisa -
Lisa -
Camille -
Remaining char: 500
Total: €92.00
€92.00 per guest
Where
Elisa
Cesarina from 2021Location: Naples (NA) Languages: Italian and English"Everything reflects us, says something about us: my territory is rich in contrasts (like me), my house is a mix of styles that create an orderly disorder, my practical table, bright tones with a touch of color, the passion for cooking comes from my sense of belonging, especially to family."
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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