Cooking classes

The secrets of fresh pasta in a lecture in lecce

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Rosamaria

Lecce

Duration 3h

Max 16 guests

Spoken languages:  Italian, English, French

Small group hands-on cooking class with 3 pasta recipes, followed by lunch and dinner with the recipes prepared during the class

Shared Experience
Your experience
  • Cavatelli with Seasonal Toppings
  • Spaghetti alla chitarra with cherry tomatoes
  • Tortelloni (homemade pasta) with butter and sage

The secrets of Italian pasta in a class in Lecce at a real cooking school,

guided by a real Chef we will make three different doughs and three typical Italian pasta shapes and for one day you will be the Chef we will cook together and taste the dishes with seasonal sauces accompanied by good local wine to toast our meeting. To finish, an excellent Italian coffee. You will have a recipe book to take home along with the memory of a wonderful day. Don't miss the opportunity to discover and learn the techniques to prepare the perfect fresh Italian pasta and impress your guests I'll be waiting for you

Total: €169.00

€169.00 
per guest

€84.50 per child

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Where
You’ll receive the exact address after the booking
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Rosamaria
Cesarina from 2024Location: Lecce    Languages: Italian, English, French
I love bringing traditional dishes from Salento cuisine to the table with a touch of creativity, adding the colors and aromas of my beautiful land, Salento. Fresh pasta is my forte, and I enjoy sharing my passion with guests, teaching them all the secrets to create a perfect dish that is both visually appealing and delicious to eat together. My cooking is simple and can be replicated by anyone who loves getting hands-on with cooking.
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