Cooking classes
Unique culinary lessons in Venice with a chef
4.8
Unique experience
Nicolò & Family
Spoken languages: Italian and English
Small Group hands-on cooking class with 2 pasta recipes and tiramisù followed by a tasting of the recipes prepared during the lesson
Shared Experience
Your experience
- Ravioli with ricotta filling marjoram salt and pepper, red bell peppers parmesan almond powder and basil sauce
- Fresh spaghetti with homemade tomato and basil sauce
- Classic Tiramisu, coffee and cocoa
Hi I'm Nico, a Venetian chef, join me for an unforgettable culinary experience in Venice.
You will learn the art of homemade pasta, from dough to two different pasta shapes and tiramisu, with a professional chef. We will use fresh and seasonal ingredients as per our tradition, you will also taste the tastiest vegetable-based sauces. You will have the opportunity to discover all the secrets of the world's most famous dishes, as well as some personal advice given by a professional. Our sunny living room on the top floor of a historic building is ready to welcome you! You will look forward to taking home your new culinary skills and impressing your future guests!
Vegetarian
Reviews
4.8
11 reviews
- Giacomo was fantastic! He was so helpful teaching us how to cook our two types of pasta and Tiramisu. The storytelling, the service, and of course the food was all a wonderful experience. Would HIGHLY recommend to friends and family!
- My family and I loved this cooking experience. The booking (including communicating changes) was easy and straightforward and the cooking instruction was patient, clean and delicious! Would highly recommend to others!
- Could not recommend more. Informative and fun class! Beautiful and clean home to learn to make pasta. Very comfortable food , snacks, and drinks provided. Worth it!
- Michael was exceptional! A unique activity with delicious food. A highlight of our trip!
- We were looking forward to this class. The place with a little difficult to get to but we made it there. We liked Chef, good teacher and dishes were tasty. We- my boyfriend and the other guests were a little disappointed- we didn't get to cook pasta- Chef cooked pasta and sauce. We did make 2 pastas and tiramisu. Stated included - Water, local wines and Espresso, Italian Aperitivo: prosecco and nibbles*. We had nibbles, 1 bottle bottle of water and 1 bottle of Prosecco for 4 ppls. Extra bottles of Prosecco were $30 euros. So we bought 2 bec we were on vacation. There wasn't any wine or espresso. Either Chef didn't know what was included or it was false advertising. This class was pretty expensive already and didn't meet my expectations. Chef said he would email us the recipes, he didn't ask for emails and I assumed we would get it through the Cesarine. Still waiting.
Zach Korman - August 2024
Satisfied Guest! - August 2024
Jasmine - May 2024
Sally - April 2024
Celeste - August 2023
€149.00 per guest
(€74.50 per child)
€149.00 per guest
€149.00 per guest
€74.50 per child
Where
Nicolò & Family
Cesarina from 2021Location: Venice Languages: Italian and EnglishHi, I'm Nicolò! My family and I are a whole chef family with passion and deep knowledge of Venetian cuisine! I became a chef out of passion. Initially, I opened an Italian restaurant in the Philippines then it was time to relive my mother's house and the joy of being together around the table. Ever since I was a child, my mother transmitted respect for good food and care in preparing it, but also the ethics of hospitality that distinguishes Venetian people. Hosting experiences in my house, in a building of the '500, you'll be welcomed by my sisters Maria and Cinthia, my young and talented cousins Anthe, Andrea, Lorenzo or myself.
Join us on this journey to discover the essence of the Venetian food culture! See you soon! Nicolò & family
Join us on this journey to discover the essence of the Venetian food culture! See you soon! Nicolò & family
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Free cancellation
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