Cooking classes
Venetian Aperitif: Prosecco, Spritz and Cicchetti
5.0
Lisa e Patrizia
Spoken languages: Italian and English
Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
Enjoy an authentic Venetian experience: Patrizia will guide you in preparing traditional cicchetti, creating a rich and tasty aperitivo with fresh local ingredients. Discover the history behind these bite-sized delicacies and learn how to make the original Venetian spritz—plus some surprising variations. Patrizia will share easy-to-replicate recipes, perfect for impressing your guests with a touch of elegance. All this while taking in a breathtaking view of the lagoon. Join us in Giudecca, an authentic and charming corner of Venice, for spritz, prosecco, and a true taste of Venetian passion!
€225.00 per guest
(€113.00 per child)
Remaining char: 500
Total: €225.00
€225.00
per guest€113.00 per child
Reviews
5.0
19 reviews
- We celebrated our honeymoon with a cooking class experience in Venice and I couldn't imagine our honeymoon without this event with Patrizia. We were in an incredible apartment that felt like our home and was overlooking the Venice canals. Patrizia made us feel like family and we had an incredible day cooking different types of pasta and tiramisu. Patrizia only uses the highest quality ingredients and we could have hung out all day. Such an informative session that was filled with laughs and smiles. Thank you for be a huge part of our honeymoon! I wish I could give this 10 stars out of 5!
- We had a wonderful experience cooking with Patrizia in her beautiful home with the most scenic view from the building. We learned so many new skills and we are thrilled to be able to take these back with us to cook pasta and Tiramisu for our family and friends. The food was absolutely delicious and so filling. What an amazing time we had, the best part of our trip in Venice. Will be recommending to all our friends! Thanks Patrizia, good luck with everything, you are amazing!
- We had an amazing time with Patirzia. We had amazing food with a view. We had so much fun cooking traditional Venetian food and learned so much. She was responsive and helpful with any questions we had prior to the class and during. My husband and I will have memories we will cherish for a lifetime.
- We had the most wonderful experience with Patrizia and was so glad we managed to squeeze this in to our trip. The venue is beautiful, authentic and the views of Venice are amazing. Patrizia had prepared delicious cicchetti for us with a chilled bottle of prosecco to take in the views. We then made tiramisu, Patrizia was a great teacher! Once the tiramisu was chilled in the fridge, we started to make pasta which was very informative. Once this was done, Patrizia cooked our pasta for us and then served the tiramisu. Patrizia gave us lots of Italian recommendations (not just for Venice). Thank you Patrizia for welcoming us in to you home, taking lots of candid pictures of us and being a very patient teacher.
- We had the most wonderful experience with Patrizia and was so glad we managed to squeeze this in to our trip. The venue is beautiful, authentic and the views of Venice are amazing. Patrizia had prepared delicious cicchetti for us with a chilled bottle of prosecco to take in the views. We then made tiramisu, Patrizia was a great teacher! Once the tiramisu was chilled in the fridge, we started to make pasta which was very informative. Once this was done, Patrizia cooked our pasta for us and then served the tiramisu. Patrizia gave us lots of Italian recommendations (not just for Venice). Thank you Patrizia for welcoming us in to you home, taking lots of candid pictures of us and being a very patient teacher.
Nick & Lauren - May 2025
Danni and Jenny - May 2025
Jenn - April 2025
Alice - March 2025
Alice - March 2025
€225.00 per guest
(€113.00 per child)
Remaining char: 500
Total: €225.00
€225.00 per guest
Where
Lisa e Patrizia
Cesarina from 2024Location: Venice Languages: Italian and EnglishWe cook with passion the dishes of the Venetian tradition, paying special attention to the aperitif and its presentation—essential elements for warmly and elegantly welcoming our guests. Our cooking goes beyond common recipes; we have rediscovered ancient recipes passed down through generations that we wish to share with those who visit us. We want our guests not only to savor our dishes but also to actively participate in the preparation process. This way, we can create an authentic and engaging culinary experience that celebrates the gastronomic roots of Venice and the conviviality that characterizes our tradition.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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