FAQ
What are the best cooking classes in Rutigliano?
The best cooking classes in Rutigliano are:
What are the best food experiences in Rutigliano?
What are the best food & wine tours in Rutigliano?
The best food & wine tours in Rutigliano are:
5.0 (41)
Cooking Classes
Handmade tagliatelle cooking classHosted by Fernanda
Bari
€147 per guest
Shared Experience
5 (19)
Cooking Classes
Pugliese Cuisine: Homemade Focaccia and CavatelliHosted by Domenica
Noci
€125 per guest
Shared Experience
Cooking Classes
Potatoes, rice and mussels, prepared according to the old Bari traditionHosted by Antonella Ivana
Bari
€157 per guest
Shared Experience
Food & Wine Tours
Guided tour + 3 Apulian winesHosted by Parco Rurale di Monopoli
Monopoli
€82 per guest
Shared Experience
5 (3)
Cooking Classes
Lasagna, what goodness!Hosted by Barbara
Bari
€102 per guest
Shared Experience
5 (5)
Cooking Classes
Tagliolini and truffle: pasta and the scent of the forestHosted by Monica Laura
Bari
€157 per guest
Shared Experience
5 (12)
Cooking Classes
Spaghetti all’assassina, Bari’s trendiest dish!Hosted by Anna
Bari
€135 per guest
Shared Experience
5 (13)
Cooking Classes
Focaccia Barese: the taste of traditionHosted by Annarita
Bari
€84 per guest
Shared Experience
Food & Wine Tours
Guided tour + 3 Apulian winesHosted by Parco Rurale di Monopoli
Monopoli
€82 per guest
Shared Experience
5 (4)
Cooking Classes
Discovering the Panzerotto in a Pugliese farmhouseHosted by Paola Maria
Putignano
€98 per guest
Shared Experience
5 (12)
Cooking Classes
Apulian panzerotti: Cooking Class and Tasting in BariHosted by Anna
Bari
€140 per guest
Shared Experience
5 (5)
Cooking Classes
Cooking in a masseria: Friselle, Pasta and TiramisuHosted by Paola Maria
Putignano
€115 per guest
Shared Experience
5 (3)
Cooking Classes
Handmade focaccia: practical and tasty courseHosted by Barbara
Bari
€149 per guest
Shared Experience
Cooking Classes
Cooking dishes from my city for my guests is wonderfulHosted by Antonella Ivana
Bari
€159 per guest
Shared Experience
5.0 (41)
Cooking Classes
The season of Bacchus: wine, risotto, and chestnutsHosted by Fernanda
Bari
€123 per guest
Shared Experience
5 (12)
Cooking Classes
The Bari-style ‘tiella’: potatoes, rice and musselsHosted by Anna
Bari
€123 per guest
Shared Experience
Local food
5 (29)
Cooking Classes
Culinary journey in Puglia: learn to cook 3 typical recipesHosted by Anna
Bari
€147 per guest
Shared Experience
5 (12)
Cooking Classes
Course on traditional Apulian Christmas desserts: cartellateHosted by Anna
Bari
€133 per guest
Shared Experience