Image Profile

Francesca

Cesarina dal 2020

Piatto forte: Orecchiette alle cime di rapa

Vivo a: Lecce

Lingue parlate: Italiano, Inglese, Francese, Spagnolo

Buono a sapersi

Offro alternative vegetariane

Ciao da Francesca!

"Per me stare davanti ai fornelli è proprio un piacere, che spesso condivido con i nostri amici. Piacere nel preparare qualcosa di genuino che spesso ci riporta indietro nelle cucine delle nostre nonne, affollate di parenti, soprattutto durante le feste. Il nostro territorio è ricco di prodotti poveri, ma eccezionali, che mi piace servire nel modo più semplice possibile, proprio per esaltarli."

First Mosaic image
Second Mosaic imageThird Mosaic image
Le mie specialità
  •  Pettole
  •  Orecchiette alle cime di rapa
  •  Carne 'a pignata'
Esperienze
Recensioni
5.0
33 recensioni
It was a unique experience of Italian cuisine. Our host Francesca not only gave us an insight into her cooking skills but also a deep insight into Apulian cuisine. Definitely an experience that I can recommend and would repeat.

Thorwald - settembre 2025

Francesca was an excellent teacher. The class was very nice and informative. She taught us well how to make different types of pasta and the real authentic Tiramisu. It's great to have people from all around the world to share stories an make pasta together.

Dennis - settembre 2025

The experience was great and delicious. Francesca and her family were friendly and made the cooking class experience unforgettable. The food and the company were excellent.

Maria del Mar  - settembre 2025

We have the best time with Francesca and her family. An unforgettable experience and a true highlight of our trip!! The food was delicious and would highly recommend :)

Leanne - settembre 2025

Francesca and her family were the absolute best! We had such an amazing time during our cooking class. They were so kind, supportive, and welcoming. It felt like having a family dinner with a good friend and their family. I cannot recommend enough.

Prem  - agosto 2025

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