Corsi di cucina

Corso di cucina: tre piatti della tradizione barese

5.0
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Sara

Bari

Durata 3h

Max 4 ospiti

Lingue parlate: Italiano e Inglese

Corso di cucina: impara a cucinare le ricette della tradizione e gusta i piatti preparati durante il corso

Esperienza condivisa
La tua esperienza
  • Focaccia Barese e mozzarelle
  • Tagliatelle al ragù di pesce
  • Sporcamuss (tipico dolce barese)

Vi aspetto con entusiasmo per condividere la preparazione di una focaccia tipica barese, che assaggeremo come antipasto appena sfornata, accostata a deliziose mozzarelle locali. Come primo piatto, ci dedicheremo alla creazione di tagliatelle di semola di grano duro fatte a mano, note a Bari Vecchia come "lanc d Cas", e le accompagneremo con un saporito sugo di pesce o cozze. Per concludere, avremo l'opportunità di imparare la ricetta degli Sporcamuss, un tipico dolce barese che sarà il nostro dessert. Vi aspetto calorosamente nella mia casa per questa fantastica cooking class, in un ambiente rilassante e divertente insieme a me e alla mia famiglia. Posso preparare con piacere alternative vegetariane e vegane.

Vegetariano

Totale: 153,00 €

169,00 € 153,00 € 
per ospite

77,00 € per bambino

Recensioni
5.0
32 recensioni
Cooking with Sara in her home was a fantastic experience. She shared her knowledge of Italian cooking and the secrets and techniques for success. She was well organized, the sauces for the pastas we made were done in advance. We totally expect we’ll be able to recreate what we prepared with her when we return home. Her cooking was done with love and we were able to share the time with her daughter who assisted her and were joined for lunch by her daughter’s lovely husband and their son. Truly a highlight of our time in Puglia.

Susan and Terry - ottobre 2024

It was an amazing experience that surpassed our expectations. Sara and her family went above and beyond to make our pasta class a memorable occasion. Their hospitality was inviting and made us feel like we were part of their family. The food menu was delicious and we actually learned a lot. Unforgettable experience that I would recommend. A true Barese experience.

Amodio - ottobre 2024

We really enjoyed our dinner experience with Sara and her family. She was extremely well prepared and very experienced in the kitchen. Her daughter and son-in-law joined us too. We appreciated getting to experience “real life” in Italy in a normal person’s home. This is probably the highlight of our trip to Italy and we recommend it to anyone who wants a glimpse into regular Italian life and wants to spend time with wonderful people. They even sent us home with our leftovers and lots of pictures of the evening.

Andrew - settembre 2024

Sara and her family is super friendly. Her homemade food is excellent! The Italian fish pie is definitely very new to me and it's delicious. I also love our conversations during dinner. Highly recommend!

Bianca - settembre 2024

Fun class! Sara was a wonderful and informative chef/host. We learned to make troccoli and cavatelli, then enjoyed good company eating up our freshly made pasta.

Kristina and Jamie - luglio 2024

Dove
Riceverai l'indirizzo esatto dopo aver prenotato.
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Sara
Cesarina dal 2023Città: Bari    Lingue: Italiano e Inglese
Amo cucinare pietanze della tradizione pugliese con ricette che mi sono state tramandate dalla mia mamma. Mi piace anche sperimentare nuove ricette e i miei familiari sono sempre pronti ad assaporare le mie leccornie. Mi piace avere amici e parenti a casa e faccio sempre in modo che si sentano  a casa. 
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