Larry
Cesarina dal 2024Piatto forte: Pasta fatta in casa alla carbonara
Vivo a: Roma
Lingue parlate: Italiano, Inglese, Francese
Buono a sapersi
Offro alternative vegetariane
Ciao da Larry!
Siamo una coppia di chef appassionati di cucina ed ospitalità! Ci piace condividere le tradizioni culinarie locali con chi come noi ama il buon cibo ed il buon vino. Entrambi abbiamo avuto esperienze all’estero, tra Londra e Parigi, e torniamo a Roma per valorizzare e condividere le ricette italiane più gustose con chi abbia voglia di imparare e degustare con noi ! Pasta fresca fatta in casa e tiramisù sono le nostre specialità, che variamo con prodotti rigorosamente di stagione.Apriamo le porte del nostro appartamento, che si trova a pochi metri dallo storico Mercato Trionfale, tra i più ricchi e tradizionali mercati rionali di Roma ed a poche centinaia di metri dai Musei Vaticani e San Pietro, siete i benvenuti !
Le mie specialità
- Pasta fatta in casa alla amatriciana
- Pasta fatta in casa alla carbonara
- Tiramisù
Esperienze
Corsi di cucina (2)
Recensioni
5.0
8 recensioni
- I had a wonderful time learning to make fettuccine pasta and tiramisu with Alessandra. She first took me on a personalized market tour. She made me feel as a family member. She was kind and thoughtful. She walked me through the process on-hands learning. I would certainly return.
- We had a wonderful time with Larry and his wife. They were very accommodating and made us feel very welcome at their home. The food we made was some the best we ate Rome.
- Booked through travel agent and was not expecting it to be a private cooking class in someone’s home. However, Larry and Alessandra were so accommodating and friendly. The cooking class was so much fun and such a great experience to learn more about Italian culture and everyday life. I would do this again and again, I highly recommend Larry and Alessandra’s cooking class it was a once in a lifetime experience and so so special ❤️
- This wasn't what I expected at all in terms cooking class. I expected the lesson would've taken place in a cooking school or a restaurant and I also expected there would be other participants. I was shocked when I found out it would be a private cooking class with an Italian chef and his wonderful wife. It was a surreal and thrilling experience to not only have the privilege to cook with Italians, but historical golden nuggets behind what we were preparing. The final meal was a feast for the eyes and tummy. This is an experience I'll never forget. Larry and Alessandra were wonderful hosts and made me feel welcomed. This is the ultimate authentic Italian experience for foodies. Grazi mille Larry e Alessandra
- This was the best experience of our whole trip of Italy. Larry and Ale are so friendly and accomodating. The cooking side of things was great and we had so much fun making pasta under the guidance of head chef Larry. Would 100% recommend to do this experience and enjoy being with a beautiful local family for the evening.
Mayra Adachi - ottobre 2024
Robert - ottobre 2024
Ashlyn - ottobre 2024
Krizia - settembre 2024
Chloe - settembre 2024