Maurizio
Cesarina dal 2023Piatto forte: Bruschette con Insalata Della Nonna, patè di pomodori secchi, olive
Vivo a: Catania
Lingue parlate: Italiano e Inglese
Buono a sapersi
Offro alternative vegetariane
Ciao da Maurizio!
La mia specializzazione principale riguarda i primi piatti, ma non sottovaluto l'importanza delle vellutate e dei secondi di carne e pesce. Le mie creazioni culinarie si ispirano alle ricette tradizionali siciliane e calabresi, reinterpretate con un tocco moderno. Prediligo l'uso di prodotti locali, i cosiddetti "chilometro zero", per creare un'armonia inimitabile che esalta i colori, i profumi e i sapori autentici del nostro territorio. Vi invito a provare un primo piatto condito con il mio pesto di mandorle e basilico, o un intrigante pesto di pistacchio e pomodorini secchi. Offro anche deliziose proposte a base di tonno rosso e menta; filetto di maiale o manzo arricchiti da stravecchio e crema di cipolle bianche; polpettone di patate impreziosito da tonno rosso e capperi. E per finire in dolcezza, vi propongo dolci tradizionali realizzati con ricotta o crema di pistacchio, tra molte altre prelibatezze.
Le mie specialità
- Salumi/formaggi locali con marmellate al peperoncino e ai fichi
- Bruschette con Insalata Della Nonna, patè di pomodori secchi, olive
- Pasta al pesto di mandorla e basilico
Esperienze
Corsi di cucina (3)
Recensioni
5.0
33 recensioni
- Highly recommend! When we arrived, we were greeted with a breakfast platter of still-warm bread and Sicilian specialties. We then prepared two pasta dishes (pasta dough and sauces) and tiramisu. We were also able to taste Sicilian wine and Prosecco. Maurizio was also very considerate of my fructose intolerance (wine in sauces was substituted and I got my own drink). We did every step of the recipes ourselves and were given lots of tips - the food was fantastic and Maurizio packed up the rest for us to take with us. Even though the cooking class was from 10 a.m. - 1 p.m., we didn't leave until 1:45 as Maurizio took the time for us so that we could cook and eat without any hurry. Great experience!
- I wpuld highly recommend this experience! I It was just me, and aI was spoiled with way too much food. Maurizio was so hospitable and patient. The food we made was abdolutely delicious. Great local experience!
- What a wonderful experience. If you have any thoughts on doing this cooking class....book it immediately. Maurizio had a lovely home and was great with kids. I highly recommend this cooking class for anyone interested
- Maurizio made this a wonderful experience for my son and me. He took the time to show us chopping techniques and other secrets. Especially useful since my sons is just learning to cook. He is funny, passionate about cooking and warm. It was a truly memorable experience!
- This was the best food experience we have had in Sicily. Maurizio welcomed us into his home like family and taught us how to make delicious arancini and tiramisu. The food was great and Maurizio was very fun! We would highly recommend this to anyone visiting Sicily.
Magdalena - settembre 2025
Carola - agosto 2025
Amy Wood - luglio 2025
Josh and Charlie - giugno 2025
Alicia and Nick - giugno 2025