Patrizia
Cesarina from 2020My speciality: Tagliolini pasta with poveracce (clams)
I live in: Rimini
Spoken languages: English and Italian
Good to know
I offer vegetarian alternatives
Cesarina Green
Has pets
Patrizia
The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
My specialities
- Sardoncini (fish) with radicchio, onion and piadina
- Tagliolini pasta with poveracce (clams)
- Grilled fish in the Romagna style
Experiences
Cooking Classes (12)
Reviews
5.0
316 reviews
- We had an absolutely wonderful experience with Patrizia! From the moment we arrived, we felt incredibly welcome. Patrizia is such a warm, kind and lovely person and also an amazing teacher. She was very patient with us, explained every step clearly and shared so many useful tips and techniques. We learned a lot during the workshop and really feel that we can take this knowledge home with us and recreate the dishes ourselves. The whole experience was relaxed, authentic and full of positive energy. And the setting made it even more special – Patrizia has a beautiful, charming home and an absolutely lovely garden, which created the perfect atmosphere. It was definitely one of the highlights of our trip to Rimini. This was much more than just a cooking class – it felt like being welcomed into a real Italian home and experiencing a little piece of Italian culture and hospitality. Thank you for your patience, kindness and for making this experience so memorable. We would happily come back again and can wholeheartedly recommend your cooking classes to anyone visiting Rimini! ❤️
- It was a wonderful experience. Very nice and pleasant hosts, and a lovely atmosphere in their beautiful garden. The cooking class was very well done and the pasta and the tiramisu were delicious. It was very nice that a starter was served, too. Thank you, Patricia, we can recommend everybody to cook with you!
- It was such a great experience! Everything was very well prepared, and we immediately felt comfortable. The atmosphere was wonderful, and Patrizia and her mom were incredibly friendly, welcoming, and helpful throughout the whole experience. After we finished cooking, we enjoyed our delicious meal in the beautiful garden. Everything was freshly prepared and absolutely delicious! We also really appreciated being able to take the leftovers home with us. If you’re thinking about booking this cooking class, don’t hesitate — I highly recommend it! And if you can, definitely book with Patrizia. She is such a warm, positive, and wonderful person, and she made the whole experience even more special. 😊
- Patrizia and her family gave us a warm welcome into their home. Together with her mother, she introduced us to local pasta dishes and the classic Italian dessert, Tiramisu—which we prepared ourselves under her guidance. The atmosphere, the setting, and the experience were truly special, and Patrizia and her mother gave us a unique glimpse into their private lives. We enjoyed the dishes we had prepared ourselves, accompanied by delicious local wine, in a beautiful setting. We had a wonderful evening and enjoyed ourselves immensely. Thank you, Patrizia. Best regards, The girls from the Netherlands.
- My friend and I had the best time cooking with Patti and her mom. Ten stars! Lovely company and a wonderful experience. Highly recommend!
Wiktoria -
Christian Dratwa -
Iza -
Maud Geurts -
Tracy -