Patrizia
Cesarina from 2020My speciality: Tagliolini pasta with poveracce (clams)
I live in: Rimini
Spoken languages: English and Italian
Good to know
I offer vegetarian alternatives
Cesarina Green
Has pets
Patrizia
The house of our Cesarina Patrizia is a small jewel a stone's throw from the sea, in fact, it’s surrounded by a garden with many flowers, a fragrant vegetable garden, and, in the distance, seagulls. "My passion for cooking was born when my grandmother made me get on a stool to help her cook, it was so amazing! My cuisine is simple, and strongly linked to the Romagna area”.
My specialities
- Sardoncini (fish) with radicchio, onion and piadina
- Tagliolini pasta with poveracce (clams)
- Grilled fish in the Romagna style
Experiences
Cooking Classes (13)
Reviews
5.0
293 reviews
- This was by far the best experience of our whole holiday in Rimini. We loved having Patrizia as a host, she was extremely welcoming and kind! Not only was she and her mother Carla welcoming us with big smiles, extra drinks and delicious appetizers, they also provided us with a box afterwards so we could take our remaining pastas with us. The atmosphere was wonderful, the house has such an authentic Italian vibe to it with traditional details from the region of Rimini. And the country-side garden is incredible, it's straight from a fairytale! We loved that we were able to cook outside as the view of the garden definitely adds to the experience. Patrizia her passion for cooking really sparks and she is a real professional with great instructions! Her recipes are super tasty and yet so simple. The fresh ingredients and the authentic touch made it taste exactly what you'd hope for in a traditional Italian dish! I would definitely recommend this lovely workshop! It's such an unforgettable and precious experience. Lots of love to Patrizia and Carla for letting us feel part of their family and thanks again for being so generous and welcoming!
- We had a wonderful morning exploring the market with Patrizia and then cooking in her home. Her mother gave us a warm welcome and helped out throughout the experience, which made it feel so authentic and lovely. Patrizia puts so much passion into what she does and explains every step perfectly. We were treated to delicious drinks while cooking, and everything turned out absolutely amazing. We got to enjoy the meal we made together in her cozy garden, and to top it all off, she served her homemade limoncello. All in all, a fantastic experience! We highly recommend this course and are so happy we did it.
- Cosy and welcoming. It was very well preformed class with welcoming people.
- Patti was amazing! Her house is so charming. The food was DELICIOUS!!! She was a thoughtful and gracious host. We loved it!!
- Warmly welcomed by Patti and her mother. Great food and drinks in a fantastic setting. The only slight downside is that the “show cooking” was limited to the starter.
Elena Stessen -
Violetta -
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Jan -