Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina
Shared Experience
Your experience
I was born in Sicily and raised among the scents and flavors of my land. After 20 years of experience teaching Sicilian cooking in the Netherlands, I now welcome you to an authentic corner of Sicily. During this cooking class, we’ll prepare delicious appetizers like pane cunzato and ‘nfigghiulate, two types of fresh pasta—cavatelli and ravioli—and a traditional Sicilian dessert. At the end, we’ll enjoy everything together with a glass of local wine. This experience takes place in the peaceful countryside, surrounded by nature in the Iblean Mountains, just a short drive from Syracuse, Palazzolo Acreide, and Noto. You’ll learn traditional recipes to take home and share with friends and family. I look forward to cooking with you in the heart of true Sicily!
Vegetarian
€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00
per guest€77.00 per child
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€153.00 per guest
(€77.00 per child)
Remaining char: 500
Total: €153.00
€153.00 per guest
Where
Roberta
Cesarina from 2025Location: Noto Languages: Italian, English, Spanish, FrenchMy cooking is genuine because I use only fresh, seasonal, and local ingredients. Living in the countryside, nature provides us with a variety of products such as vegetables, herbs, and fruit. Additionally, thanks to the many neighbors who grow vegetables, produce cheese, eggs, wheat, meat, and honey, I am able to buy almost everything at a zero-kilometer distance for the dishes I prepare. The dishes we’ll make together will be an authentic explosion of Sicilian flavors. The experience will be enjoyable, relaxing, and undoubtedly unforgettable.
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FAQ
How it works
Why book with Cesarine?
Families and solo travellers welcome
Your well-being is our priority
Free cancellation
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