Cooking classes

Creative Cuisine: Finger Food & Spritz

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Nicoletta

Venice

Duration 2h

Max 4 guests

Spoken languages:  Italian, English, French

Small group aperitivo hands on cooking class with 5 recipes (appetizers), followed by the tasting of the recipes prepared during the class

Shared Experience
Your experience
  • Variety of croutons
  • Focaccia (homemade bread) and mousse of mortadella
  • Finger food
  • Toasted breads with creamed cod
  • Piadina (stuffed traditional flat bread) with local cheese and cold cuts

Cooking is truly an art form and an experience of pure enjoyment, especially when it allows you to unleash your creativity and experiment with unique flavors and sensations. In our culinary journey, the main goal is to create a wide range of innovative and delicious finger foods, and we will do so by proudly using fresh, high-quality local ingredients.

Join us on this culinary adventure. We will showcase our skills and ideas, bringing to life a colorful cutting board of delicacies for an unforgettable appetizer. And to complete the experience in style, we'll accompany it with the classic Venetian Spritz, a cocktail that captures the essence of Italian tradition and pairs perfectly with our tasty cicchetti.

Total: €179.00

€179.00 
per guest

€89.00 per child

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Where
You’ll receive the exact address after the booking
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Nicoletta
Cesarina from 2023Location: Venice    Languages: Italian, English, French
Venice boasts a thousand-year history in the culinary realm, and I am constantly dedicated to discovering ancient recipes. Here, the fish market is fantastic, and the vegetables come directly from the islands of the lagoon. Local products are my favorites for recreating dishes that are part of our historical tradition. 
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