Food experiences

Gastronomic journey into my magical world

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Manuela

Medolla

Duration 2h 30m

Max 6 guests

Spoken languages:  Italian and English

4-course Italian menu with cooking demo

Private Experience
Your experience
  • Pumpkin flan with balsamic vinegar
  • Macaroni al Pettine with rib ragout
  • Sausage and baked potatoes
  • Special Tiramisu

Our menu features a delicious selection of dishes prepared with premium ingredients.

We will begin with delicious pumpkin flans, carefully obtained from a local farm, accompanied by a touch of balsamic vinegar from Modena. As a first course, you will enjoy maccheroni al pettine with a meat sauce prepared with pork ribs. During the preparation, I will show you a method that employs a special, readily available tool to make the pasta even more delicious. For the second course, I will serve you baked sausage and potatoes, a dish with an enveloping and wholesome flavor. To conclude this extraordinary culinary experience, I will delight you with an authentic tiramisu, prepared following the recipe handed down from my mother.

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€85.00 per guest

€42.50 per child

Where
You’ll receive the exact address after the booking
Image Profile
Manuela
Cesarina from 2023Location: Medolla    Languages: Italian and English
Cooking is my universe, my passion. I love immersing myself in recipe books, especially those from the '70s, from whose pages I extract ideas and enrich them with my personal creativity. When I cook, I truly feel alive, always ready to discover new flavors. I have a deep affection for culinary tradition and sometimes I like to enhance it with a touch of originality. I firmly believe in the emotional power of food and I love conveying feelings through my dishes. There's nothing more magical than summer dinners on the terrace, wrapped in soft lights and candles, or in the tavern during winter evenings. For me, selecting the right wine is just as significant as the perfect match between shoes and dress; I am increasingly discovering how crucial detail is in every aspect.
 
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