Cooking classes
Milan: Appetizers, Pasta, and Tiramisù Cooking Class
4.5
Recommended
Cooking class followed by lunch or dinner with the recipes prepared during the class.
Your menu
- Traditional mix appetizers
- A traditional homemade pasta
- Tiramisù (a chilled dessert made with coffee, lady fingers and mascarpone cheese)
Discover the secrets of Milanese cuisine in this immersive cooking class. Under my guidance, you'll learn how to prepare three authentic dishes: a typical Milanese appetizer, handmade pasta, and the classic tiramisù dessert. Each participant will have their own station and all the necessary tools, including an apron and recipe booklet. After the cooking session, you'll sit down to enjoy a delicious three-course meal, including your handmade dishes and local wine, water, and coffee. Book now to experience the best of Milan's culinary traditions!
Reviews
4.5
Cesarine - Milan: Appetizers, Pasta, and Tiramisù Cooking Class
- Prima volta che provo quest'esperianza e sono rimasta molto contenta e soddisfatta. Ambiente confortevole e molto ospitale, la signora Annamaria una perfetta padrona di casa, alla mano, gentile e cordiale. Cibo squisito, portate abbondanti preparate al momento con materie prime di qualità. Consigliato!!!!
- Nel complesso, l'attività e l'esperienza sono state fantastiche! Ci siamo divertiti molto come gruppo di 16 persone. L'unica cosa che mancava era un buon vino che è incluso nel prezzo. Ho chiesto in anticipo se c'era del vino o se dovevo portarlo con me, ma c'era solo un Prosecco molto economico. Tuttavia, ci siamo divertiti molto e il cibo era delizioso. Lo rifaremmo ancora e ancora, ma prendendo il vino da soli ;)
Paola - February 2023
Lela - January 2023
€129.00 per guest
€64.50 per child
Where
You’ll receive the exact address after the bookingAnnamaria
Cesarina from 2018Location: Milan Languages: French, Spanish, English, ItalianA cook both professionally and for pleasure, our Cesarina Annamaria boasts many culinary experiences both in Italy and various parts of the world. “my cooking combines tradition, health and a great attention to the ingredients and lightness of dishes”. Situated between the dynamic university neighborhood of Cittá Studi and the more residential Lambrate, Annamaria’s home is on the top floor of a stunning building and has a dining room surrounded by a gorgeous veranda with a view of the roofs of the city.