Milanese Cotoletta Masterclass

Cooking class: learn how to cook traditional & innovative Italian recipes from a local Cesarina

Dive into Milanese culinary tradition with my cooking course, specializing in the preparation of Milan's queen of dishes: the Cotoletta alla Milanese.

In a warm and welcoming atmosphere, I will guide you step by step through the art of making a perfect cotoletta. From the careful selection of meat to the crispy breading process, all the way to the essential frying in butter, we will together uncover all the secrets of this iconic dish. We will actively engage in the cooking process, in order to fully understand every trick of the trade. Each participant will have their own working station because the best way to learn is by getting hands-on experience. But it doesn't end there. At the end of the class, we'll all sit down together to enjoy the authentic Cotoletta alla Milanese.