Three recipes to live the true Milan experience

Cooking class: learn how to cook Italian recipes and taste the dishes prepared during the lesson

This cooking class is an adventure into the history of Milan where I will tell you the stories of the city's traditional dishes.

During this class we will make delicious dishes and I will reveal some secrets.

I will tell you through cooking about the uniqueness of Milan and Lombardy and the differences with the cuisine of other Italian regions.

On the menu: mondeghilli, Milanese risotto with saffron and sbrisolona with custard.